not comprehensive but heres some:
internet shaquilleâs basics but especially:
using & storing vegetables with recipes in the description (this one has a bit of Sassiness directed at people who dont like vegetables but the content is solid)
food safety + a recipe to demonstrate
how to learn to cook (just a list of subtopics, no actual tips)
cooking techniques playlist
basics with babish s1 & 2, but particularly:
kitchen tools (although the specific suggestions are pretty expensive even with the lower end scale items the basic categories are solid, and you can evaluate what items you will realistcially need - eg. if you dont need to read temp for steaks etc the temp reader will not be relevant) &
kitchen care (mid-high advanced home cooking)
picking the right pan for each recipe
j. kenji lopez-altâs tips and tricks playlist
a little more complicated, involved, and longer than any of the rest of these but good breakdown of flavor & how and why to use the basic seasoning/flavor profiles
and then recipe channels representing various cuisines:
j. kenji lopez-alt (various)
marionâs kitchen (southeast & east asian, western/asian fusion)
future neighbor (mostly korean)
the western supermarket playlist of chinese cooking demystified (more recipes available but these are accessible if you dont have âspecialtyâ ingredients)
family recipes playlist by made with lau (chinese)
not another cooking show (various)
cooking with boris (bear with me here i know he does it exaggeratedly humorously but a lot of them are actually solid and beginner cook friendly. mostly slavic/russian)
you suck at cooking (also falls into the intentionally humorous category but most of the recipes are pretty solid anyway)
how to cook that (baking, also does debunking videos of viral cooking hacks - breaks down the reasons the hacks dont work, pretty important to understand those basics imo)
internet shaquille (various)
babish culinary universe (various)
i REFUSE to recommended joshua weissman because he is fucking insufferable but if you want you can try if you can deal with it, the techniques/recipes seem fine for the most part
again definitely not a comprehensive list but it touches on most of the basics