Parmesan Crusted Tortellini Bites Ingredients: 9 oz refrigerated three cheese tortellini 48 oz canola oil (about 6 cups) 1/2 cup all-purpose flour 2 large eggs, beaten 1 cup Panko breadcrumbs 1/4 cup Parmesan cheese, finely grated 2 tsp parsley, finely chopped 1/4 tsp red pepper flakes (optional) 1/2 cup marinara sauce (for dipping) Directions: Prepare the breadcrumb mixture: In a bowl, mix together the Panko breadcrumbs, Parmesan cheese, parsley, and red pepper flakes (if using). Cook the tortellini: Cook the tortellini according to the package directions, but stop 1 minute before it's fully al dente. Drain and pat dry. Generously coat the tortellini with flour. Coat the tortellini: Dip each piece of tortellini into the beaten eggs, ensuring it's fully coated. Then, roll each tortellini in the Panko breadcrumb mixture, pressing gently to ensure the coating sticks well. Heat the oil: In a Dutch oven or heavy-bottomed pot, heat the canola oil to 375°F (190°C). The oil should cover the tortellini by about 1-2 inches. You may not need all 6 cups of oil, depending on the size of your pot. To test the oil, fry a single piece of tortellini. It should start frying immediately, but not too aggressively. Fry the tortellini: Fry the coated tortellini in batches, cooking them for about 5 minutes on each side, or until golden brown and crispy. Remove the tortellini from the oil and place them on a paper towel to drain any excess oil. Serve: Serve the crispy Parmesan tortellini bites with warm marinara sauce for dipping. Enjoy! Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes Kcal: 320 kcal per serving | Servings: 4 servings These Parmesan Crusted Tortellini Bites are the perfect appetizer for any occasion. With a golden, crispy coating of Panko breadcrumbs and Parmesan cheese, each bite reveals a soft, cheesy tortellini center that’s absolutely irresistible. Paired with warm marinara sauce, they’re a crowd-pleasing snack or starter. Whether you’re serving them at a party or enjoying them as a fun weeknight treat, these tortellini bites are easy to make and packed with flavor. The combination of crunchy and cheesy makes for a delightful bite-sized indulgence!
