1930s Cocktails from the book Hollywood Cocktails
Angel Face:
⅓ Dry Gin
⅓ Apricot Brandy
⅓ Calvados
Shake well and strain into a cocktail glass.
Blood & Sand:
¼ Orange Juice
¼ Scotch
¼ Cherry Brandy
¼ Italian Vermouth
Shake well and strain into a cocktail glass.
Cabaret
1 Dash Absinthe
1 Dash Angostura Bitters
½ Dry Gin
Shake well strain into a cocktail glass and add a cherry.
Shangai
2 Dashes Grenadine
⅜ Lemon Juice
⅛ Anisette
½ Jamaica Rum
Shake well and strain into a cocktail glass.
Movie Lot
⅓ Grape Juice
⅓ Swedish Punch
⅓ Dry Gin
Shake well and strain into a cocktail glass.
Marlene Dietrich
¾ Wineglass Rye or Scotch
2 Dashes Angostura Bitters
2 Dashes Curacao
Shake well and strain into a wineglass. Squeeze lemon and orange peel on top.











