Eating well + travelling.👌 Making it happen.✔️ Recently most of my meals have been variants of this mashup: a combo of something fermented/probiotic (#gutlove) + vegetables (#plantbased) + fat (#brainfood), then served in whatever container I can find. Tonight’s mash was created inside of a #WildBrine sauerkraut container. No need for fancy; just functional🍴// raw sunflower cracker crumbles, curry cauliflower sauerkraut, & cultured herby cashew cheese.👅

tattoo by Melanie Milne

Notes: feeling crappy from something I had i the afternoon, not sure what. Couldn’t do a second round of yoga today.

..: organic, free range/ pasture raised Kimchi chicken burger with organic hormone free yogurt cheese over organic avocado. #happyhealthygreen #noms :..

Discover more about fermented foods.

#wildbrine #fermentedfoods #probiotics #vegan #veganfood #whatveganseat #plantfood #plantbased #plantpowered #misohorseradish #kimchi http://ift.tt/1AZhpJa

luxurious sandwich : marinated tempeh, lettuce, avocado, kraut, cashew cheese, tofu-miso “cheese”

Another quick rustic lunch made in under 5 minutes! I used @wrawp_lady’s Asian raw vegan flat bread and filled it with arugula, chives (bcus I was out of green onion), zucchini, mango, a little fava bean spread, microgreens, and @wildbrine #kimchi. I don’t normally add mango to my savory wraps, so this was interesting. 😊✨ •••••••••••••••••••••••••••••••••••••••••••••••••••••••• What did you have for lunch today? 💚🌱#lunchboxinspo by yvonne_deliciously_vegan http://ift.tt/1CyiAUi