if it's not on fire what's the point

nearly 80k reblogs and how many of you eat lamb

The ancient shepherds I'm referencing also ate lamb lol

So is mickeys dick smasher the new terminology for an inverted bell curve

I am whatever the opposite of a speed runner is. I am a game meanderer. I have to look at literally everything. I am overly cautious in every way. I forget to pause and wander away from the game. I take a minimum 7 hours to get through any given level. If you give me a timer I will cry.

The last of the classically trained tumblrinas

#google translate does not capture the tone switch so i have to say. first two sentences are like. normal maybe kind of feminine posting tone #& the last is like. shounen manga protagonist. action movie hero. jojo's bizarre adventure character. #the tone you would use if you were holding a gun with the safety off (– @chadlesbianjasontodd)

at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you

at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.

at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly

at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.

at some point in your life you will be adding a small pasta to a soup and you will think "that is not enough small pasta." this is the devil talking. the pasta will absorb the stock and expand. this is how you end up with a soup that is a solid mass of soggy ditalini.

At some point in your life you will be adding garlic to a dish and you will think "that is not enough garlic." These are angels speaking. They are correct. Add more garlic.

ID: digital art on a bright yellow background of a bird with blue-black feathers, which have yellow and orange asterisk-shaped stars on them

"it's just stress" oh thank god, it's just the silent killer that slowly kills you, perfectly harmless, no need to worry

Remember when Little Talks was on the radio all the time? Things were better then. Have we tried putting Little Talks back on the radio 18 times a day to see if that fixes things

so embarrassing to watch yourself become obsessed with a character that feels tailor made for you specifically to become obsessed with. feels like i fell into a trap made just for me. like damn they got me. those are all the things i like and go crazy for

i would like to officially thank sesame for its seeds, its oil, and of course its street