“how could you have forgotten that” i forget Everything. unless i remember
"how can you remember that" I remember Everything. unless I forget
Cosimo Galluzzi
AnasAbdin
Xuebing Du
2025 on Tumblr: Trends That Defined the Year
d e v o n

❣ Chile in a Photography ❣

oozey mess
DEAR READER

blake kathryn
cherry valley forever
Three Goblin Art
will byers stan first human second
Sweet Seals For You, Always
Lint Roller? I Barely Know Her

JVL
Monterey Bay Aquarium
hello vonnie
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@throughtheazaleas
“how could you have forgotten that” i forget Everything. unless i remember
"how can you remember that" I remember Everything. unless I forget

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Gustav Klimt, The Park, 1910.jpg
a bad dream?
The first one is my favorite piece of art ever created and its taken me half a decade to find it

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喫煙所無いのだりぃ
how it feels knowing that loneliness is still time spent with the world
I don't have hot takes anymore - life is just beautiful and I am lucky
✩

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“I cannot believe in a God who wants to be praised all the time.”
— Friedrich Nietzsche (b. 15 October 1844)
For some reason, it never occurred to me that Project Gutenberg would have public domain old cookbooks. This is BRILLIANT. There’s a 1953 cranberry recipe pamphlet and a suffrage cookbook from 1915 and a translation of Apicus’s guide to food in Imperial Rome and a whole bunch of other fascinating old cookbooks, many pre-1800. Treasure trove!
I love you for sharing this!!!
For more old cookbooks, Michigan State University has 76 of their historical cookbooks scanned and searchable at Feeding America: The Historic American Cookbook Project.
For even older recipes, check out Gode Cookery. They list medieval and Renaissance cooking instructions and translate the recipes for you into measurable amounts and all.
I have have have to mention Miss Leslie. I learned so much about cooking from that book, even if a lot of it is outdated.
Also, Forme of Cury is great fun, if you can muddle through the Middle English (Gode Cookery has translations and adaptions of some of the recipes from this).
I’ll always take an opportunity to remind people of Barkham Burroughs’ Encyclopaedia of Astounding Facts and Useful Information, which also contains recipes
MARISA TOMEI as Mona Lisa Vito
MY COUSIN VINNY (1992) dir. Jonathan Lynn
Arthur Rackham - Watercolor of a cat - 1911 - via Sotheby’s

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Spiral orb webs showing some colours in the sunlight in a gorge in Karijini National Park, Western Australia, Australia
Bjørn Christian Tørrissen