#fruitpops

😋 PALETAS DE FRESA CREMOSAS 🍓, strawberry popsicles, easy recipe

Paletas de fresa cremosas, 🍓 strawberry popsicles.

Hola:

Les traemos unas deliciosas paletas de fresa con cobertura de chocolate congeladas, fácil de preparar y con pocos ingredientes. También esta explicada paso a paso para que no te pierdas ningún detalle

These homemade fruit popsicles are a healthy and delicious treat for hot summer days. Made with fresh fruit and coconut water, they're packed with flavor and hydration.

Ingredients: 2 cups mixed fresh fruit such as berries, kiwi, mango. 1/4 cup honey or maple syrup. 1 1/2 cups coconut water.

Instructions: Cut the fresh fruit into little cubes. Put the chopped fruit, honey or maple syrup, and coconut water in a blender. Mix until it's smooth. Put the mixture into popsicle molds, leaving some room at the top for them to rise. Place a popsicle stick in each mold. It needs to be frozen for at least 4 hours or until it is solid. Let the popsicles out of the molds by running warm water around the outside of the molds for a short time. Have fun with these tasty fruit popsicles!

Prep Time: 15 minutes

Cook Time: 240 minutes

These Yogurt Raspberry Cherry Pops are a delightful and nutritious way to start your day or enjoy as a refreshing snack. Packed with the goodness of Greek yogurt and vibrant berries, they are a perfect balance of creamy and fruity flavors. Plus, the touch of honey adds a hint of natural sweetness. You can even customize them with your favorite toppings like granola for that extra crunch!

Ingredients: 2 cups Greek yogurt. 1 cup raspberries. 1 cup cherries, pitted and halved. 2 tablespoons honey. 1 teaspoon vanilla extract. 1/4 cup granola optional, for topping.

Instructions: Blend Greek yogurt, raspberries, cherries, honey, and vanilla extract together in a blender. Mix everything together until it's smooth. Put the mixture into popsicle molds, leaving some room at the top for them to rise. Place a popsicle stick in each mold. Place the molds in the freezer and freeze them all the way through, which should take at least 4 hours. In order to get the popsicles out of the molds after they have frozen, run them under warm water for a short time. If you want, you can roll the popsicles in granola to make them crunchier and healthier. Yogurt Raspberry Cherry Pops are healthy, so serve them right away and enjoy them!

Prep Time: 10 minutes

Cook Time: 0 minutes

These refreshing popsicles combine the natural sweetness of plums with the floral notes of violet syrup, creating a delightful frozen treat.

Ingredients: 2 cups fresh plums, pitted and chopped. 1/4 cup violet syrup. 1/4 cup water.

Instructions: Put chopped plums, violet syrup, and water in a blender. Mix until it's smooth. Place the mix into popsicle molds. Place a popsicle stick in each mold. Put it in the freezer for at least 4 hours, or until it's completely frozen. Take the popsicles out of the molds and enjoy once they are frozen.

Prep Time: 10 minutes

Cook Time: 0 minutes

This tasty mix of fresh strawberries, creamy Greek yogurt, and crunchy graham crackers will take your popsicle game to the next level. On a hot summer day, these popsicles are a great way to cool off. Both kids and adults will love them.

Ingredients: 2 cups fresh strawberries, hulled and chopped. 1/4 cup granulated sugar. 1 tablespoon lemon juice. 1 cup vanilla Greek yogurt. 1/4 cup honey. 1/2 cup crushed graham crackers.

Instructions: In a blender, puree the strawberries, sugar, and lemon juice until smooth. In a separate bowl, mix the Greek yogurt and honey until well combined. Layer the strawberry puree and yogurt mixture into popsicle molds, alternating between the two. Sprinkle crushed graham crackers between each layer. Insert popsicle sticks into the molds and freeze for at least 4 hours, or until solid. Once frozen, run the molds under warm water for a few seconds to help release the popsicles. Enjoy these delightful popsicles, even better than the camping version!

Prep Time: 15 minutes

Cook Time: 0 minutes

These Strawberry Mango Yogurt Pops are a refreshing and healthy treat perfect for hot summer days. They're made with fresh fruit and creamy Greek yogurt, making them a guilt-free indulgence.

Ingredients: 1 cup strawberries, diced. 1 cup mango, diced. 1 cup Greek yogurt. 1 tablespoon honey.

Instructions: Using a blender, blend the strawberries until they are smooth. Using a different blender, blend the mango until it is smooth. Put the Greek yogurt and honey in a bowl and mix them together until they are well mixed. Put the yogurt mixture, strawberry puree, and mango puree in popsicle molds one on top of the other. Put in the popsicle sticks and freeze until solid, which should take at least 4 hours. Run warm water over the outside of the mold for a few seconds to get the popsicles out.

Prep Time: 15 minutes

Cook Time: 0 minutes