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Chicken Souvlaki Pita and Chickpea Meatloaf - Food for The Sims 2
These are 4to2 conversions from Icemunmun (Pita - Meatloaf), low poly. Available at lunch and dinner time (you need the grill to make pitas). Invisible plate is required and included.
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Chickpea Blondies
This bubbling skillet is full of all the red-sauce comfort that chicken or eggplant Parmesan delivers but instead leans on the pantry power
Ingredients
Yield: 4 servings
ΒΌ cup plus 1 tablespoon extra-virgin olive oil, divided
3 garlic cloves, minced
Β½ teaspoon crushed red pepper
ΒΌ teaspoon dried oregano
1 (28-ounce) can crushed tomatoes
2 (15- to 16-ounce) cans chickpeas, rinsed
Salt
Β½ cup panko or fresh bread crumbs
1 ounce Parmesan cheese, finely grated (Β½ cup firmly packed freshly grated or ΒΌ cup pre-grated)
8 ounces fresh mozzarella
Chopped fresh parsley or basil (optional), for serving
Preparation
Heat ΒΌ cup olive oil in a large (about 12-inch) ovenproof skillet over medium-low. Add the garlic, crushed red pepper and oregano and cook, stirring frequently, until the mixture is very fragrant, 2 to 3 minutes. Add the tomatoes, increase the heat to medium-high and bring to a simmer. Reduce the heat to medium-low and continue to simmer, stirring occasionally, until slightly thickened, about 10 minutes. Stir in the chickpeas, season with salt, and continue to simmer, stirring occasionally, until the chickpeas are well-coated in a thick sauce, about 15 minutes more. Meanwhile, position a rack 5 to 6 inches from the broiler heat source and heat the broiler on high. In a small bowl, use a fork to combine the bread crumbs, Parmesan, remaining 1 tablespoon of olive oil and a generous pinch of salt. Squeeze the mozzarella dry with paper towels, if it's wet, then tear it into bite-size pieces. Remove the pan of chickpeas from the heat. Taste and season with additional salt as needed. Scatter the mozzarella over the chickpeas then sprinkle the Parmesan bread crumbs evenly over the top. Broil until the cheese is bubbling and the bread crumbs are deep golden brown, 2 to 4 minutes. Let cool for a few minutes then garnish with parsley or basil, if using.
Blistered Shishito Pepper Chickpea Salad Sandwich (Vegan)
Greek olive pasta salad
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Hey, I was scrolling instagram yesterday and I saw a video where a woman was talking about how her peacock had bred her chicken and later the chicken had laid fertile eggs which she was incubating. The comments were, well comments as they always are, and a bit of a mix on whether or not she should have even incubated them(she said she always incubated mixes between chickens/peacocks) as its an encouraging of the hybridization, and then a mix talk as to whether it's even a valid cross (some saying yes but they'd all be sterile, others saying that peas are far enough from chickens that it wouldn't). Do you know anything about attempted pea/chicken hybrids? whether accidental or not
Answered here
and she should not have incubated them.
edit:
It leads to the tag "chickpeas" on my blog, and this post is at the top of that tag, because I just posted it. Keep scrolling down.
A 2026 review found that eating more legumes, like beans, lentils, chickpeas, and peas, was linked to a lower risk of high blood pressure. The strongest drop in risk appeared around 170 grams of legumes a day.
Burgers Bhaji Vegan / Vegan Bhaji Burgers
