#chickenpuffs

Jalapeno Chicken Puffs

These Cheesy Chicken and Broccoli Puffs are tasty savory pastries that are easy to make and great for any event. They are full of tasty chicken, healthy broccoli, and gooey cheddar cheese, so family and friends will love them.

Ingredients: 1 cup cooked chicken, shredded. 1 cup broccoli florets, steamed and chopped. 1 cup shredded cheddar cheese. 1/4 cup mayonnaise. 2 tablespoons Dijon mustard. 2 tablespoons fresh parsley, chopped. 1 teaspoon garlic powder. 1/2 teaspoon onion powder. 1/2 teaspoon salt. 1/4 teaspoon black pepper. 1 package refrigerated crescent roll dough.

Instructions: Warm the oven up to 190C 375F. Shred the chicken, chop the broccoli, add the cheddar cheese, mayonnaise, Dijon mustard, chopped parsley, garlic powder, onion powder, salt, and black pepper. Mix everything together well in a large bowl. Spread the crescent roll dough out and cut it into triangles. Place a large amount of the chicken and broccoli mix on the wide end of each triangle. Place each triangle on a baking sheet lined with parchment paper and roll it up around the filling. The puffs are done when they are golden brown and cooked all the way through after 12 to 15 minutes in the oven. Enjoy while still warm!

Prep Time: 15 minutes

Cook Time: 15 minutes