#chickenpatty

A tasty and filling sandwich with melted cheese, crisp lettuce, juicy tomato slices, and creamy mayonnaise. The chicken patties are made from scratch and are seasoned with herbs and spices.

Ingredients: 1 pound ground chicken. 1/4 cup breadcrumbs. 1/4 cup grated Parmesan cheese. 1/4 cup finely chopped onion. 1 clove garlic, minced. 1 egg, beaten. 1 teaspoon dried basil. 1 teaspoon dried oregano. Salt and pepper to taste. 4 hamburger buns. 4 slices provolone cheese. Lettuce leaves. Tomato slices. Mayonnaise.

Instructions: In a mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, onion, garlic, beaten egg, basil, oregano, salt, and pepper. Form mixture into 4 patties. Heat a skillet over medium heat and cook patties until browned and cooked through, about 5-7 minutes per side. Toast hamburger buns lightly. Place a slice of provolone cheese on the bottom half of each bun. Top with a cooked chicken patty. Add lettuce leaves and tomato slices. Spread mayonnaise on the top half of the bun. Assemble the sandwich by placing the top half of the bun over the fillings. Serve and enjoy!

Prep Time: 15 minutes

Cook Time: 15 minutes