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theres this thing a lot of white people do (and i myself have been guilty of) where we wanna be in on the jokes about white people, but also wanna preemptively excuse our mistakes, so we try to be cute about it like "omg im soooo white and stupid. white people suck and i am the worst one. i was raised in the suburbs ive never seen a melanin in my life. im so clueless let me tell you all the crazy things i used to believe-" and its like stop stop stop it nobody wants to hear this. its not cute its cringe. please. kill the instinct to turn your ignorance into an endearing character flaw. it doesnt work that way.
the ability to grow up clueless about bigotry is in itself a privilege. and its good youre learning now but loudly telling people about the fact you were afforded the chance to look away for so much of your life is like. not really fun to hear. basically.
this speaks to white people’s inability to not center themselves or redirect Black and nonblack poc’s conversations back to white perspectives.
^^via The Official Website of the City of New York, March 24, 2026. More from the article below.
What you should know
Mamdani administration has secured more than $8.5M in restitution since taking office
[Note: To be clear, that's just between January 2026 and March 2026.]
...over YouTube Live while eating a Crunchwrap Supreme, Mayor Zohran Kwame Mamdani announced the filing of an enforcement petition against QSR Management LLC, a Dunkin’ franchisee that operates locations in Staten Island, seeking monetary relief for workers and civil penalties. The petition alleges that QSR Management LLC and managing corporate officer Ronny Nader violated the rights of approximately 1,000 workers under the Fair Workweek Law and Protected Time Off Law. The Mamdani Administration also announced settlements with two companies that will provide more than 830 workers with more than $1.8 million to resolve violations of the Fair Workweek Law. In addition to restitution, Dunkin’ & Taco Bell franchisee Salz Management LLC and premium fashion retailer Theory will pay more than $176,000 in civil penalties and costs... “Today’s settlements are about more than financial compensation for working New Yorkers —though that relief matters. At their core, these actions are about restoring dignity on the job. Every worker deserves a predictable schedule — something stable enough to plan a life around, to care for family, to show up for the people who depend on them,” said Mayor Mamdani. “This city will not tolerate any corporation or franchisee that violates our Fair Workweek laws, or any of the labor protections that workers fought for and won. We will keep enforcing those laws, so that every New Yorker knows their rights and can count on this city to defend them.” ... The Mamdani Administration is urging all workers who believe their rights have been violated to file a complaint by visiting nyc.gov/workers or by calling 311. Since Jan. 1, 2026, the Administration has secured more than $8.5 million in restitution for New York City workers, including more than $500,000 for freelancers ripped off by production company Splashlight and nearly $5 million for Uber Eats, Fantuan and HungryPanda delivery workers.
-via The Official Website of the City of New York, March 24, 2026
--
Your rights in Mamdani's New York City under the cut
18 hours into building Rome: I really thought this would be much faster.
I don't draw Yasha nearly enough

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at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you
at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.
at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly
at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.
at some point in your life you will be adding a small pasta to a soup and you will think "that is not enough small pasta." this is the devil talking. the pasta will absorb the stock and expand. this is how you end up with a soup that is a solid mass of soggy ditalini.
At some point in your life you will be adding garlic to a dish and you will think "that is not enough garlic." These are angels speaking. They are correct. Add more garlic.
I've been meaning to make a post talking about my stroke because y'all got bits and pieces of the recovery but I never actually told the story of HOW it went down and the thing is the type of stroke I had is usually the type young people have and since having mine i've now heard multiple stories of people under 40 having very similar strokes and the scary thing is, is that they didn't get help right away. Because you're young and healthy and sure you feel weird but it'll pass right? but it doesn't, and it gets worse, and by the time you get to the hospital (some people literally take days to go) the deficits are worse and recovery is harder.
so here's a super long post about strokes in general, and mine in particular/what I went through.
Some of you might remember me talking about this when it happened- please read and be aware that strokes can happen at any age!
I think that one of the most frustrating things about algospeak, after the "compliance in advance" self-censorship, is that there is no actual evidence-based justification for it. Everyone who uses it does so because they heard from a guy who heard from a guy that The Algorithm will bury their content if they don't use cutesy euphemisms.
it's weird how its a literal superstition about algorithms, and it's significantly changing English as it's used
Lumpsuckers, gouache and markers.
Use your PTO

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Happy pride to those 5 seconds where Charlie Swan thought Jacob was coming out to him in the most insane way possible
The curious dance moves of the Striped Cuckoo.
that one friend with a car
I was looking up facts about Cormorants to find a title for this and found out about the liver bird a mythological creature from liverpool that is literally just a cormorant which I find kinda funny
anyway still think what to call this maybe UKAI

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many of our ancestors worked so hard to be not farming and I deeply appreciate that
I love not farming
I respect the hell out of farmers and I'm glad that's someone's dream. because it's sure not mine
I would not be taken in by the tradwife influencer grift about milking a cow in a sundress. I have been around cows. my uncle was a dairy farmer. I love not milking a cow. I love getting milk from a store. I love getting vegetables and fruit and meat and bread from a store.
would I rather it be a local farm's store or a local bakery or butcher shop? yes! maybe when I make more money!
but oh. my god. I love not farming so much