#seleusselixir

SELEUSS - ELIXIR TRUFFLE COLLECTION - V9

This special Elixir collection contains the following infused truffles:

Grand Marnier

Glencara Irish Cream

Buffalo Trace, Straight Bourbon Whiskey

Bourbon Maple (Crown Maple & Runamok)

Peyrat XO Fine Cognac

Woodford Reserve - Double Oaked

CONTAINS: Soy, Milk, GLUTEN, and RESIDUAL ALCOHOL (some of the PRODUCTS CONTAINS LIQUOR AND THE ALCOHOL CONTENT IS ONE PERCENT (1%) OR LESS OF THE WEIGHT OF THE PRODUCT. EXEMPTIONS UNDER: rcw 66.12.160).  This product is processed in a facility that contains milk, wheat, hazelnuts, almonds, peanuts, cashews and other nuts.  [ does not contain: caramel, marshmallow, corn syrup, tapioca syrup, palm oil, glaze OR ARTIFICIAL FOOD COLORING ] 

STORAGE: [PERISHABLE ITEM] Please refrigerate chocolates in an airtight container or plastic bag.  PREPARATION: For best results, please allow chocolates to equalize to room temp. of between 68-72°F (~20-22°C) for approximately 10-15 minutes; depending on ambient temP. and in an airtight environment to prevent moisture condensation on the surface of the chocolates.  

SELEUSS - ELIXIR TRUFFLE COLLECTION - V8

This special Elixir collection contains the following infused truffles:

Grand Marnier

Glencara Irish Cream

Chambord

Bourbon Maple (Crown Maple & Runamok)

Peyrat XO Fine Cognac

Woodford Reserve - Double Oaked

CONTAINS: Soy, Milk, GLUTEN, and RESIDUAL ALCOHOL (some of the PRODUCTS CONTAINS LIQUOR AND THE ALCOHOL CONTENT IS ONE PERCENT (1%) OR LESS OF THE WEIGHT OF THE PRODUCT. EXEMPTIONS UNDER: rcw 66.12.160).  This product is processed in a facility that contains milk, wheat, hazelnuts, almonds, peanuts, cashews and other nuts.  [ does not contain: caramel, marshmallow, corn syrup, tapioca syrup, palm oil, glaze OR ARTIFICIAL FOOD COLORING ] 

STORAGE: [PERISHABLE ITEM] Please refrigerate chocolates in an airtight container or plastic bag.  PREPARATION: For best results, please allow chocolates to equalize to room temp. of between 68-72°F (~20-22°C) for approximately 10-15 minutes; depending on ambient temP. and in an airtight environment to prevent moisture condensation on the surface of the chocolates.  

SELEUSS - ELIXIR TRUFFLE COLLECTION - V8

This special Elixir collection contains the following infused truffles:

Grand Marnier

Glencara Irish Cream

Chambord

Bourbon Maple (Crown Maple & Runamok)

Peyrat XO Fine Cognac

Woodford Reserve - Double Oaked

CONTAINS: Soy, Milk, GLUTEN, and RESIDUAL ALCOHOL (some of the PRODUCTS CONTAINS LIQUOR AND THE ALCOHOL CONTENT IS ONE PERCENT (1%) OR LESS OF THE WEIGHT OF THE PRODUCT. EXEMPTIONS UNDER: rcw 66.12.160).  This product is processed in a facility that contains milk, wheat, hazelnuts, almonds, peanuts, cashews and other nuts.  [ does not contain: caramel, marshmallow, corn syrup, tapioca syrup, palm oil, glaze OR ARTIFICIAL FOOD COLORING ] 

STORAGE: [PERISHABLE ITEM] Please refrigerate chocolates in an airtight container or plastic bag.  PREPARATION: For best results, please allow chocolates to equalize to room temp. of between 68-72°F (~20-22°C) for approximately 10-15 minutes; depending on ambient temP. and in an airtight environment to prevent moisture condensation on the surface of the chocolates.  

SELEUSS - ELIXIR - PEYRAT XO FINE COGNAC TRUFFLES

BATCH 1393, ELIXIR TRUFFLES

This superbe eaux-de-vie ganache is made with a full-bodied XO Fine Cognac from PEYRAT that has been aged 12-21 years in French Oak barrels, it is combined with fresh organic cream, and our specially formulated 50% REGINA™ dark-milk chocolate that complement this well balanced XO Cognac with aromas of vanilla-oak and flavors of honey, chocolate and almonds. Enrobed in a 70% MORETTA™ semisweet and sprinkled with golden pailletés fins. (B1393, Bottle: Y22.152.080, 06.12.2022) Cheers!

This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160.  BB: 06/16/2024

ELIXIR: PEYRAT XO COGNAC TRUFFLE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, PEYRAT XO COGNAC, Glucose, Spices. SPRINKLED WITH: GOLDEN PAILLETÉS FINS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR, MICA-BASED PEARLESCENT, IRON DIOXIDE). CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160.

Ingredients From: France, USA, ITALY, Vietnam, Ecuador, AND BELGIUM.

SELEUSS - ELIXIR - PEYRAT XO FINE COGNAC TRUFFLES

BATCH 1393, ELIXIR TRUFFLES

This superbe eaux-de-vie ganache is made with a full-bodied XO Fine Cognac from PEYRAT that has been aged 12-21 years in French Oak barrels, it is combined with fresh organic cream, and our specially formulated 50% REGINA™ dark-milk chocolate that complement this well balanced XO Cognac with aromas of vanilla-oak and flavors of honey, chocolate and almonds. Enrobed in a 70% MORETTA™ semisweet and sprinkled with golden pailletés fins. (B1393, Bottle: Y22.152.080, 06.12.2022) Cheers!

This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160.  BB: 06/16/2024

ELIXIR: PEYRAT XO COGNAC TRUFFLE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, PEYRAT XO COGNAC, Glucose, Spices. SPRINKLED WITH: GOLDEN PAILLETÉS FINS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR, MICA-BASED PEARLESCENT, IRON DIOXIDE). CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160.

Ingredients From: France, USA, ITALY, Vietnam, Ecuador, AND BELGIUM.