#seleusschocolates

SELEUSS - HONEY COLLECTION - 8PC HEX BOX

Variants H4 & H4B contains the following honey infused chocolate truffles:

Buckwheat Blossom Honey

Brazilian Organic Honey+

Alfalfa Blossom Honey

Lavande de Paisley (Lavender + Spikenard)

Eden's Organic Apple Blossom YUZU

Orange Blossom Special+

Melisseus: Greek Wild Flora & Thyme

SaffronMella: Organic Saffron & Orange Blossom Honey

SELEUSS - OMPHALOS COLLECTION

SELEUSS - MELISSEUS - GREEK HONEY TRUFFLES

BATCH# 1423, 1424 - WILD FLORA & THYME

MELISSEUS (Mελισσεύς, Bee-man) was the God of Honey and Bees in Greek Mythology, whose priestess daughters (The MELISSAE or MELLISA); Ida, Adrasteia and Althaea fed milk and honey to the infant ZEUS while he was hiding in the cave. Now you too can enjoy honey like one of the Gods! We combine ATTIKI Greek Honey from Wild Flora & Thyme with organic cream and our 47% REGINA™ Dark Milk Chocolate to complement its unique flavors. Encased in a 46% DUCHESS™ semisweet, then enrobed in an extra smooth 73% MORETTA™ dark chocolate and dusted with Safflowers.

MELISSEUS GREEK HONEY TRUFFLE INGREDIENTS: ChocolateS (Cacao Beans, Sugar, Cacao Butter, FULL CREAM MILK, LACTOSE, Sunflower & soy Lecithin, Vanilla), ATTIKI GREEK HONEY (WILD FLORA & THYME), organic cream, glucose. Rests on a bed of: pailletes fins (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR), AND SPRINKLED WITH: SAFFLOWER PETALS. CONTAINS: SOY, MILK, LACTOSE, honey. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age.  Ingredients From: ITALY, FRANCE, PERU, GREECE, USA, VIETNAM, BELGIUM, AND LEBANON.

SELEUSS - TASMANIAN CHRISTMAS BUSH HONEY TRUFFLES

BATCH#: 1413, 1414

The Antipodean “Summer Christmas” Honey! Particularly in Summer, the Bursaria Spinosa erupts with millions of tiny white flowers the shape of a bursting star, hence the Christmas Bush. We combine Christmas Bush Honey from The Tasmanian Honey Co. with organic cream and our 32% LORETTA™ Light Milk Chocolate to complement its soft and mellow marzipan notes. Encased in a 30% BAUTA™ white chocolate first, then enrobed in a 66%+ COLOMBINA™ Semisweet, and rests on a bed of Spanish Bee Pollen with dark Pailletés fins and sprinkled with Golden Scaglietta flakes. (B1413, 1414) Pairing: Sauternes, Glenmorerangie Nector d’Or, and black teas.

TASMANIan CHRISTMAS BUSH HONEY TRUFFLE INGREDIENTS: ChocolateS (Cacao Beans, Sugar, Cacao Butter, Sunflower & soy Lecithin, Vanilla), TASMANIAN CHRISTMAS BUSH HONEY, organic cream, glucose. Rests on a bed of: BEE POLLEN, and pailletes fins (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILKFAT, NATURAL VANILLA FLAVOR), AND SPRINKLED WITH: GOLDEN SCAGLIETTA (SUGAR, DRIED WHOLE MILK, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVORS, MICA-BASED PEARLESCENT, IRON OXIDE). CONTAINS: SOY, MILK, LACTOSE, honey. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age.  Ingredients From: ITALY, TASMANIA (AUSTRALIA), USA, FRANCE, Vietnam, PERU, SPAIN AND BELGIUM.

Batch#: 1724, 1730

Kain Tayo (Kah-een Tah-yoh “Let’s Eat” in Filipino) ng UBE! Indigenous to the Philippines, this Purple Yam is one of the country’s most beloved and symbolic foods, along with Coconut! We incorporated both along with Purple Sweet Potatoes for more antioxidants, dairy-free cream (Coconut & Canola) and a 30% BAUTA™ white chocolate to reveal its vibrant and luscious Purple! Enrobed in a special 35% BAUTA™ LILA, infused with Purple Sweet Potatoes and a touch of Butterfly Pea Flower and decorated with Unsweetened Coconuts.

KAIN TAYO: UBE COCONUT+ INGREDIENTS: CHOCOLATES (CACAO BUTTER, SUGAR, FULL CREAM MILK, RUBY CACAO, LACTOSE, SUNFLOWER & SOY LECITHIN, CITRIC ACID, VANILLA), DAIRY-FREE CREAM (WATER, ORGANIC COCONUT, COCONUT OIL, CANOLA OIL, SUGAR, LENTIL PROTEIN, MODIFIED CORNSTARCH, SUCROSE FATTY ACID ESTERS, NATURAL FLAVOR, MONO-AND DIGLYCERIDES OF FATTY ACIDS, SALT, GUAR GUM, SUNFLOWER LECITHIN, LOCUST BEAN GUM, BETA CAROTENE), GLUCOSE, UBE (purple yam), PURPLE SWEET POTATO, sugar, butterfly pea flower. Shredded coconut bits (coconut). CONTAINS: SOY, MILK, LACTOSE, coconut. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. Ingredients From: BELGIUM, FRANCE, IVORY COAST, SIR LANKA, GERMANY, VIETNAM, PERU, PHILIPPINES, USA, CHINA, AUSTRALIA.

SELEUSS - RUBY’S Strawberries & Cream

Batch#: 1715, 1714, 1717 in both Pompadour Pink & Dark Chocolates!

No longer a seasonal indulgence of the landed at Wimbledon, our Strawberries & Cream is made with organic cream, organic strawberries, our 32% POMPADOUR™ Pink Ruby Chocolate to complement the strawberry’s natural flavors, and more strawberries! Typically enrobed in our strawberry infused 34% POMPADOUR™ Pink Ruby, and rests on a bed of White Crunchy Pearls, or our 75% MORETTA™ Dark Chocolate with Dark Chocolate Pearls. Pairing: Sauternes, Champagnes, Lambic Beer, Green Teas. (1715, 1714, 1717) 

RUBY’S STRAWBERRIES & CREAM INGREDIENTS: CHOCOLATES (RUBY CACAO, CACAO BEANS, SUGAR, CACAO BUTTER, FULL CREAM MILK, LACTOSE, SUNFLOWER & SOY LECITHIN, VANILLA), ORGANIC CREAM, ORGANIC STRAWBERRIES, ORGANIC SUGAR, GLUCOSE, STRAWBERRIES, CANE SUGAR, DEXTROSE, FRUCTOSE, FRUIT PECTIN, ASCORBIC ACID, CITRIC ACID, LEMON JUICE, NATURAL FLAVOR, PLANT EXTRACTIVES (FOR COLOR), AND POTASSIUM SORBATE (FOR FRESHNESS). WHITE PEARLS (Sugar, Cocoa Butter, Skimmed Milk Powder, Milk Fat, Emulsifier: Soya Lecithin, Vanilla, Rice Flour, Wheat Flour, Sugar, Wheat Malt, Whet Gluten, Glaze: Arabic Gum, Glucose Syrup, Saccharose, Vegetable Oil, Citric Acid). DARK PEARLS (SEMI-SWEET CHOCOLATE 84% (COCOA MASS, SUGAR, COCOA BUTTER, MILKFAT, SOYA LECITHIN, NATURAL VANILLA FLAVORING), CRISPED CEREALS (WHEAT FLOUR, SUGAR, WHEAT MALT FOURS, WHEAT STARCH, BAKING SODA, SALT, COCOA BUTTER, NATURAL VANILLA FLAVORING), GLUCOSE SYRUP, SUGAR, GUM ARABIC. CONTAINS: SOY, MILK, LACTOSE, GLUTEN (PEARLS). This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. Ingredients From: BELGIUM, ITALY, USA, CANADA, VIETNAM, FRANCE, IVORY COAST, ECUADOR, PERU.

Batch#: 1675, 1678

No longer a seasonal indulgence of the landed at Wimbledon, our Strawberries & Cream is made with organic cream, strawberries, and our specially formulated 32% Pompadour™ Pink Chocolate to complement the natural fruitiness of the strawberry. Encased in a 30% Bauta™ white first and then enrobed in a strawberry infused 35% Pompadour™ Pink, sprinkled with either Bee Pollen, Golden Pailletés Fins, or rests on a bed of White Crunchy Pearls. Pairing: Sauternes, Champagne, Lambic Beer. (1675, 1678)