SELEUSS - ELIXIR - FUSSIGNY GRAND CHAMPAGNE TRUFFLES
BATCH 1426 - INFUSED WITH GRAND CHAMPAGNE VSOP COGNAC
This somptueux truffle is made with FUSSIGNY’s V.S.O.P. COGNAC from Grand Champagne, fresh organic cream, and our specially formulated 52% REGINA™ dark milk chocolate that complements this full bodied Cognac with notes of vine shoot, candied prune + raisin, vanilla, coconut & toffee. Enrobed in a 72% MORETTA™ and dusted with silver violet sugar. (B1426, 1427, Bottle: LAFCO23031601, 11/04/23, 13:13) ENJOY! This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160. MUST BE 21 TO PURCHASE BB: 08/28/24 DRINK CHAMPAGNE, EAT COGNAC TRUFFLES
INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, VSOP COGNAC/BRANDY, Glucose, Spices, SPRINKLED WITH: silver-violet sugar (sugar, corn starch, mica-based pearlescent pigment, artificial aroma, red cabbage extract, silicon dioxide, water, trisodium citrate, citric acid, maltodextrin, glucose syrup). CONTAINS: MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160
Drink Champagne & Eat Cognac Truffles:
“Marc de Champagne” the main ingredient in all the so called “Champagne truffles” contains no Champagne!
Marc de Champagne is a spirit (industrial alcohol), usually clear, (or aged in oak barrels) produced by distilling the “Marc, or Pomace”, basically the leftover waste cake of seeds and skins after the 2nd (3rd) pressing in the Champagne making process. As for Cognac (a type of Brandy), not made from waste!
