A Foodie's Guide to [Kolkata]: Best Places to Eat
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Kolkata, known as the City of Joy, is a haven for food lovers. The city's rich cultural history is reflected in its diverse cuisine, making it an exciting destination for any foodie. From iconic street food to royal Bengali delicacies, here’s a guide to some of the best places to eat in Kolkata.
Start your culinary journey at Princep Ghat, where you can savor traditional Bengali street food. Popular stalls here offer mouth-watering rolls, chotpoti, and phuchkas (the Bengali version of pani puri). The evening breeze and the scenic view of the Hooghly River make this place even more memorable.
For an authentic Bengali meal, visit Bhojohori Manna. It is one of Kolkata's most beloved restaurants, known for its homestyle Bengali cuisine. The must-try dishes here include ‘Shorshe Ilish’ (Hilsa fish in mustard sauce) and ‘Bhetki Paturi’ (fish wrapped in banana leaves). Their ‘mishti’ (sweets) also deserve a special mention.
Located in a charming, colonial-style house, Kewpie's serves traditional Bengali fare with a touch of elegance. The restaurant is famous for its ‘Macher Jhol’ (fish curry), ‘Shorshe Bhapa Maach’ (steamed fish in mustard paste), and delectable sweets like ‘Rasgulla’ and ‘Sandesh.’ If you’re looking for a more refined Bengali dining experience, this is the place to go.
Park Street is Kolkata’s gastronomic heart. From old-school restaurants like Flurys and Peter Cat to modern eateries, this street offers a blend of traditional and contemporary dining options. Don’t miss the ‘Chelo Kebab’ at Peter Cat and the scrumptious cakes and pastries at Flurys.
5. Street Food at New Market
Kolkata’s New Market is a must-visit for food lovers who crave vibrant street food. Here, you’ll find a variety of delicacies such as ‘Chingri Malai Curry’ (prawn curry in coconut milk), egg rolls, and Bengali sweets. It’s the perfect spot to experience the bustling food scene.
For a true taste of Kolkata’s iconic breakfast, head to Mitra Café in North Kolkata. Their ‘Kachori’ (deep-fried bread) served with ‘Aloo Sabzi’ (potato curry) is a morning favorite. Pair it with a cup of hot chai for a satisfying start to your day.
Whether you're craving traditional Bengali flavors or street food, Kolkata offers a rich culinary landscape that will leave you coming back for more. The diversity of flavors and the warmth of the city's food culture make it an essential stop for any food lover.