#happysnacking

Is my desk too messy? 😥

 I’ve been so busy lately that I didn’t have time to tidy up my desk. Time for some self-reflection… #Desk #ShowOffMyDesk #GirlyDesk #WhatsOnMyDesk #DeskLife #SnackShow #HappySnacking #DeskDecor #PinkDesk #BedroomVibes #PinkGirly #Pink #PainfulDesk #MyRoom #InsDesk

Enjoy this gluten-free Candy Corn Pretzel Fudge, which is the perfect mix of sweet and salty. This tasty treat is simple to make and will make everyone happy!

Ingredients: 2 cups gluten-free candy corn. 1 cup Snyder's gluten-free pretzels, crushed. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1/2 cup white chocolate chips. 1/2 cup semi-sweet chocolate chips.

Instructions: Put parchment paper around the edges of an 8x8-inch baking pan, leaving some overhang to make it easy to take off. Put the sweetened condensed milk and unsalted butter in a bowl that can go in the microwave. In 30-second increments, heat the mixture in the microwave and stir it after each one until it is smooth and the butter is mixed in completely. Add the vanilla extract and mix well. Crush the pretzels and add the gluten-free candy corn to the mix. Mix them around until they are all covered. To make the white chocolate smooth, melt the chips in a separate bowl that can go in the microwave for 30 seconds at a time. Stir after each minute. Spread out half of the fudge mixture in the pan that has been prepared. Half of the melted white chocolate should be poured over the fudge in the pan. Spread out the rest of the fudge mixture that you have added on top. Spread the rest of the melted white chocolate on top of the fudge. To make the chocolate smooth, melt the semisweet chips in the microwave for 30 seconds at a time, stirring after each one. Pour the melted semisweet chocolate over the fudge and make swirls with a toothpick or skewer. Set the fudge in the fridge for at least two hours, or until it is firm. When the fudge is set, use the extra parchment paper to lift it out of the pan. Cut it into squares by putting it on a cutting board. Enjoy your gluten-free Candy Corn Pretzel Fudge!

Prep Time: 15 minutes

Cook Time: 0 minutes

These Smoky Roasted Cashews are a tasty snack that will make you happy. When you mix smoked paprika, garlic, and maple syrup, you get the perfect balance of sweet and savory. You can bring them to a party, a picnic, or just as a tasty snack during the day.

Ingredients: 2 cups raw cashews. 1 tablespoon olive oil. 1 tablespoon maple syrup. 1 teaspoon smoked paprika. 1/2 teaspoon garlic powder. 1/2 teaspoon sea salt.

Instructions: Preheat oven to 350F 175C. In a bowl, mix together olive oil, maple syrup, smoked paprika, garlic powder, and sea salt. Add cashews to the bowl and toss until evenly coated. Spread cashews on a baking sheet lined with parchment paper. Roast in the preheated oven for 15-20 minutes, stirring halfway through, until cashews are golden brown and fragrant. Remove from oven and let cool completely before serving.

Prep Time: 5 minutes

Cook Time: 15 minutes

These Buttermint Frosted Sugar Cookie Cups are a perfect blend of classic sugar cookies with a refreshing hint of mint. The marbled cookie cups are filled with a creamy buttermint frosting and topped with a festive touch of crushed peppermint candies. These bite-sized treats are sure to bring joy to any occasion.

Ingredients: 1 cup unsalted butter, softened. 1 cup granulated sugar. 1 large egg. 2 teaspoons vanilla extract. 2 cups all-purpose flour. teaspoon baking powder. teaspoon salt. teaspoon peppermint extract. Green food coloring. 1 cups powdered sugar. 2 tablespoons buttermilk. teaspoon mint extract. Crushed peppermint candies, for garnish.

Instructions: Warm the oven up to 350F 175C and grease a mini muffin tin. Make the butter and sugar fluffy by beating them together in a large bowl. Add the egg and vanilla extract and mix them in well. Mix the flour, baking powder, and salt together in a different bowl. Slowly add the dry ingredients to the wet ones and mix them together until they are just combined. Split the dough in half, making two equal parts. A small amount of green food coloring and peppermint extract should be added to one piece of dough. To make the color even, mix. Small pieces of plain and peppermint dough should be pressed together in each mini muffin cup to make it look like the dough is marbled. For 10 to 12 minutes, or until the edges are just beginning to turn golden. Take the cookies out of the oven and make a well in the middle of each one with the back of a teaspoon. Let the cookie cups cool in the pan for a few minutes, then carefully take them out and put them on a wire rack to cool all the way through. Mix the powdered sugar, buttermilk, and mint extract in a bowl with a whisk until the mixture is smooth and well mixed. Do this after the cookie cups have cooled all the way down: pipe or spoon the frosting into each well. To make it look nicer, sprinkle crushed peppermint candies on top of the frosting. Wait until the frosting is set before you serve it. Have fun with these sweet buttermint frosted sugar cookie cups!

Prep Time: 25 minutes

Cook Time: 10 minutes

Daily writing promptList your top 5 favorite fruits.View all responses 🍓🍇🍊🥑🍒🍍 Greetings, fruit lovers! Today, I wanted to share my top 5 favorite fruits with you all. Now, I know what you’re thinking, “How can you choose just 5 favorite fruits when there are so many delicious options out there?” And you’re right, every place is occupied by an entire class of fruits, but that’s just the way it…

These days, the best examples of go-to-snacks are outside and unhygienic food. From vada pav to pizza, all these snacks either lead to fat or blood pressure problems. And that’s why people shift to healthy food. But many people find it hard to keep up with a healthy routine due to a busy lifestyle. That’s why we have three go-to-snacks that can help you lose some weight while keeping your stomach full all day.

Corn-based snacks

There is a very limited number of corn snacks in India. We have either boiled corns, nachos and popcorns which are not fulfilling that much. That’s why Snac A’tac, a company dealing in corn-based snacks for years, has come up with crunchy corn cones called Cornado. These lite bites come in three different yummy flavours, Thai Chilli Rush, Cheese Burst and Tomato Blast. They are finger-licking good and are hard to resist. And top of all these, they are affordable and are easy order snacks online.

Fruits and dry fruits

Fruits are easily available and easy to grab on your way from home to office. And as for dry fruits, you can buy it online or from any general shop near you. If you are one of them who gets bored easily with one type of snack every day then you can schedule your snacks based on days. For example, to fight Monday blues, have juicy strawberries, to make your Tuesdays tangy, you can have an orange or pineapple and for midweek hunger pangs, you can grab different kinds of berries. If you are not a big fan of raw fruits, you can always shake up your day with quick smoothies.