This Keto slow cooker artisan bread is great for people on a ketogenic diet because it is low in carbs and gluten. It's simple to put together and doesn't take long to make. The bread is moist and tasty.

Ingredients: 2 cups almond flour. 1/4 cup ground flaxseed. 1/4 cup coconut flour. 2 tsp baking powder. 1/2 tsp salt. 4 large eggs. 1/4 cup olive oil. 1/4 cup unsweetened almond milk. 1 tbsp apple cider vinegar. 1/4 cup chopped nuts optional.

Instructions: In a bowl, mix almond flour, flaxseed, coconut flour, baking powder, and salt. In another bowl, whisk eggs, olive oil, almond milk, and apple cider vinegar. Combine wet and dry ingredients, stir until a dough forms. Fold in chopped nuts if desired. Line slow cooker with parchment paper, place dough inside. Cover and cook on low for 2-3 hours or until bread is firm and golden. Slice and serve warm. Enjoy!

Prep Time: 7 minutes

Cook Time: 180 minutes