Indulge in the decadence of this simple yet rich hot fudge sauce, made with just two ingredients.
Ingredients: 1 cup chocolate chips. 1/2 cup heavy cream.
Instructions: In a small saucepan, heat the heavy cream over medium heat until it begins to simmer. Remove from heat and add the chocolate chips to the hot cream. Let it sit for 1-2 minutes, then whisk until smooth and creamy. Serve immediately over your favorite ice cream.
Prep Time: 2 minutes
Cook Time: 5 minutes
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