SEE I'M TAKING MY THING AND THEN I MULTIPLY IT

hi ho! working on moving off of this account and onto a newer, fresher one @ge0lyte. if you like what i make you'll see most of it on there from here on out.

getting yourself out of the hole is hard, and can feel damn near impossible at your lowest. but it isn’t impossible. i am living proof of this. nobody is responsible for your emotions but you, and if you want to be happy, you have to create your happiness. do whatever you can to surround yourself with joy. not hedonism, but actual joy. accomplishments, good relationships, engagement in healthy hobbies and habits. it can be hard, there’s no denying it, i still struggle myself sometimes. the reward is so worth it. feeling like you’re the best version of yourself is so worth it.

She is far more like Elon Musk. She is a radicalized person with an extreme amount of social and financial power, and for YEARS she has been using that power to try to influence her government into hurting vulnerable people, on purpose. And she has succeeded. THAT is the problem with her, and THAT is why spending money on her books is so dangerous, not because her books aged badly.

ok here we go. recipe/original post here:

FROM A GOAT OR OF ITS ILK

SURPRISINGLY IT'S REALLY GOOD

"Super Trouper" by ABBA

"Koopa Cape" from Mario Kart Wii

"We Are Number One" from Lazytown

"Blue (Da Ba Dee)" by Eiffel 65

"Crank That" by Soulja Boy

"Walkin on the Sun" by Smash Mouth

BAH sound effect from New Super Mario Bros Wii

"Some Nights" by fun.

"one bad gloop" by ricebubs

"Blinding Lights" by The Weeknd

"Spiderwebs" by No Doubt

i am the unkillable faggot

i can exist in grocery stores

i have the shittiest music taste in any room

People drank beer & fruit wine 25/8 because it was high in calories and also tasty and pretty cheap/easy to make in bulk.

IT WAS NOT USED TO REPLACE OR SANITIZE WATER! THEIR WATER WAS NOT BAD!

The alcohol content in beer/wine back then was too low to actually sanitize anything effectively, and beer/wine only lasts for 6 months (usually less) even while still sealed in a cask, due to oxidization. Oxidation turns fermented liquids into vinegar. Wine and beer wasn’t meant for long-term storage.

This is great, because vinegar is the great preserver! VINEGAR is what people used to store their foods long-term, along with SALT and DRYING and SMOKING.

“Pickling” can be done with pure vinegar if you don’t have any expensive salt around, and vinegar can be made by fermenting any fruit or grain with wild yeast! If you’re lucky, you can also get wine/beer treats out of it on the way.

Circling back around: beer/wine was NEVER a replacement for water. Humans have been drinking from ground springs, wells, rainwater, and clear running water since our ape ancestors got the instinct to avoid stagnant pools.

If you didn’t have immediate access to a source of clean water, you didn’t fucking build a town there!

That’s a big reason why, WORLDWIDE, settlements are ALL historically clustered around sources of water like springs, wells, and rivers. (Or utilized rainwater catchment & storage) And why “the town well is poisoned/dried up!” Is a huge and terrible thing that comes up in a ton of old stories. Losing your source of freshwater means everyone has to move somewhere else, or die.

Even in huge cities, you’d be surprised at how sophisticated freshwater delivery systems were in the middle-ages. London had the “great conduit.” - a man-made, underground channel that moved water directly from a freshwater spring to fill a water tank in the Cheapside marketplace, accessible to the public. This conduit was built in 1245.

Mesopotamians in the BRONZE AGE built clay pipes for sewage removal, and other pipes for rain water collection, and wells. In 4,000 BC.

Building Aqueducts to move spring water into towns was first attributed to the Minoans, who lived in 2,000 BC.

Sanskrit texts from 2,000 BC also detail how to purify water you’re not sure about: expose it to Sunlight, filter it through Charcoal, dip a piece of copper in it at least 7 times, and filter it again. (UV treatment kills bacteria, Charcoal catches many poisons and heavy metal, copper is also antibacterial) <- even if they didn’t know what germs were, prehistoric humans were great at recognizing patterns, and noticing when people DIDNT die.

Persians in 700 BC used ‘qanat’, or tunnels dug into hillsides to let gravity move (CLEAN!) groundwater to nearby towns + for agriculture irrigation. Qanats were still the main water supply for the entire Iranian capitol city until about 1933.

The Roman Empire (312 BC) also built aqueducts to move spring and groundwater across miles and miles.

The Incas (1450) built wondrous examples of hydraulic engineering. Their “stairway of fountains” supplied the entire city of Machu Picchu with fresh spring water from a pair of rain-fed springs atop the mountain. The fountain canals could carry about 80 gallons a minute.

Getting clean drinking water was just not an issue for normal people in MOST long-term settlements. They may not understand germ theory, but they knew clean water was important and would kick up a BIG fuss if those water sources were sabotaged.

Same with wines: there was get you drunk wine, and there was wind that you could drink a lot of. They were also cordial made by concentrating fruit juice, or historical drinks like Posca.

As far back is the Babylonian Empire they were making pastries out of dates and pistachios and flour.

Previous to that they probably were as well, but we don’t have any written records of it.

Literally as soon as somebody figured out that you could smash some high fat, high carb, high sugar stuffed together and bake it into something resembling cookies, they absolutely did.

So you should go and eat a cookie, because all of your ancestors spent a lot of time arranging the situation of civilisation to make sure that cookies were available. And if you don’t eat one then they’re going to be very sad