Unemara

Spider Web Pizza Dip

Salmon Sushi

Farm to Table Bakery

When you're sick of the same old thing, this dish is fantastic. If I bring it to a potluck, I'm inevitably asked for the recipe. The frozen bag of mixed broccoli, cauliflower, and carrots is what I typically use.

Bread dough is stuffed pepperoni and mozzarella cheese, and topped with a decorative braid.

This is a quick grill recipe that tastes great and only needs a short amount of preparation time for the marinating. You can serve this with any grilled side dish you like!

Although you should save this recipe for special occasions like Thanksgiving and Easter dinners because it is so special, you will want to make it for every meal because it is so delicious.

Get more of the good stuff on your plate with these variations of vibrant veggie mixes. Prepare them ahead and tuck them in the fridge for a jump start on weekday meals.

Venison strips are marinated in cumin, marjoram, and oregano for a wild game meat twist on the classic Greek sandwich.

In an Instant Pot, creamy and comforting rice pudding absorbs the flavors of orange juice, zest, almond milk, and cream of coconut.

When made in the microwave, traditional divinity candy is a quick and simple dessert that turns out perfectly every time.

Prepared in just 30 minutes, these quick and easy strawberry shortcake biscuits make the perfect base for your sweet dessert.

Red and green bell peppers, fresh parsley, and fresh dill are used in this pasta primavera salad, which also includes smoked Gouda cheese for flavor.