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Delicious Chocolate Mug Cakesπβ€ Indulge in these easy and delicious chocolate mug cakes with a gooey center, ready in just minutes! Perfect for satisfying your chocolate cravings without the need to bake an entire cake.
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5-Ingredient No-Bake Chocolate Covered Brownies Ingredients: 200g Medjool dates 120ml tahini 5 tbsp cocoa powder 1/4 tsp salt 150g dark chocolate Directions: Blend the dates and tahini: In a food processor, add the pitted Medjool dates and tahini. Blend until the mixture becomes smooth and even. Add cocoa powder and salt: Add the cocoa powder and salt to the date-tahini mixture and blend again until everything is well combined. Shape the mixture: Line a 22x12 cm loaf tin (or any small cake tin) with baking paper. Press the brownie mixture into the lined tin, smoothing it out evenly. Freeze for 30 minutes to firm up. Slice the brownies: After freezing, remove the mixture from the tin and slice into 8 squares (or smaller bite-sized pieces if preferred). Dip in chocolate: Melt the dark chocolate in the microwave or using a double boiler. Dip each brownie square into the melted chocolate, ensuring all sides are coated. Place the chocolate-covered brownies on a baking paper-lined chopping board. Chill and set: Refrigerate the brownies until the chocolate is set. Store in an airtight container at room temperature or in the fridge for up to 5 days. Prep Time: 10 minutes (plus 30 minutes freezing time) | Total Time: 40 minutes Kcal: 150 kcal per brownie | Servings: 8 brownies These 5-Ingredient No-Bake Chocolate Covered Brownies are a simple yet indulgent treat perfect for satisfying your sweet tooth. Made with wholesome ingredients like Medjool dates and tahini, these brownies are naturally sweet, rich in flavor, and incredibly easy to make. The cocoa powder adds a deep chocolatey taste, while the dark chocolate coating takes them to the next level of decadence. Perfect for a quick snack or dessert, these no-bake brownies are gluten-free, dairy-free, and vegan-friendly. They require minimal effort to prepare and are the ideal make-ahead treat. Whether you're sharing them with friends or enjoying one with a cup of coffee, these brownies are sure to become a go-to favorite!
Easy No-Bake Peanut Butter Chocolate Bars
Indulge in these rich and creamy No-Bake Peanut Butter Chocolate Bars! With just a few ingredients and no need to turn on the oven, this recipe is the perfect quick treat for satisfying your sweet tooth. The combination of smooth peanut butter and decadent chocolate makes it irresistible. Perfect for snack time or dessert!
jonna lentovaara
These Nut-Free Snowball Cookies are incredibly easy to make with cake mix as the base. They are soft, buttery, and coated in a delightful layer of powdered sugar. Perfect for those with nut allergies or anyone who enjoys a simple and tasty treat!
Ingredients: 1 box of white or yellow cake mix nut-free. 1/2 cup 1 stick unsalted butter, melted. 2 large eggs. 1 teaspoon vanilla extract. 1/2 cup powdered sugar.
Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet. In a large mixing bowl, combine the cake mix, melted butter, eggs, and vanilla extract. Mix the ingredients together until a smooth dough forms. Roll out small pieces of dough into balls that are 1 inch across. Leaving some space between each cookie, put the dough balls on the baking sheet that has been made ready. Put the cookies in an oven that has already been heated for 10 to 12 minutes, or until the edges start to turn a light golden color. Take the cookies out of the oven and leave them on the baking sheet to cool for a few minutes. Cover all of the cookies with powdered sugar while they are still warm. You could also put powdered sugar in a shallow dish and roll the cookies in it. Once all of the cookies are covered in powdered sugar, put them on a wire rack to cool completely. If you want to add even more sweetness, you can roll the cookies in powdered sugar again after they have cooled down. With milk or your favorite hot drink, these tasty snowball cookies don't have any nuts in them.
Prep Time: 15 minutes
Cook Time: 10 minutes
Dawn Rosendahls Altered Books
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Indulge in a decadent treat with this chocolate peanut butter vegan mug cake. It's quick, easy, and perfect for satisfying your sweet cravings in minutes!
Ingredients: 4 tbsp all-purpose flour. 2 tbsp cocoa powder. 2 tbsp sugar. 1/4 tsp baking powder. 1/8 tsp salt. 3 tbsp non-dairy milk. 1 tbsp vegetable oil. 1 tbsp creamy peanut butter. 1/4 tsp vanilla extract. Vegan chocolate chips optional, for topping.
Instructions: Mix flour, cocoa powder, sugar, baking powder, and salt in a mug that can go in the microwave. Add the peanut butter, vanilla extract, non-dairy milk, and vegetable oil and mix well. For one to two minutes on high, or until the cake is set but still moist. If you want, you can sprinkle vegan chocolate chips on top. Let it cool a bit before eating.
Prep Time: 5 minutes
Cook Time: 2 minutes
Sound Solar
These Rolo Quick Cookies are a delightful treat that combines the chewy caramel goodness of Rolo candies with the classic taste of chocolate chip cookies. They're easy to make and perfect for satisfying your sweet tooth.
Ingredients: 1 package Rolo candies, unwrapped. 1 package refrigerated chocolate chip cookie dough.
Instructions: Set the oven to 350F 175C and heat it up. Set each Rolo candy piece aside after cutting it in half. Make a small ball of cookie dough and press it down in your palm. In the middle of the dough, put a Rolo half. Then, wrap the dough around it to make a ball. Do it again with the rest of the dough and Rolo halves. Leave space between each cookie dough ball when you put them on a baking sheet. The cookies should be baked in an oven that is already hot for 10 to 12 minutes, or until they are golden brown. After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down. Have fun with these tasty Rolo Quick Cookies!
Prep Time: 15 minutes
Cook Time: 10-12
VT Elite Team
Candy Shop Near Me β Fresh Sweets & Quick Treats
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Choosing the right Candy shop near me means prioritizing freshness, variety, and speed. Customers should expect quick access, enjoyable selection, and a smooth experience. A trusted store delivers instant satisfaction without compromise.
