Had to share this recent dinner I made: wild caught salmon topped with homemade #chimichurri (I’ll share my recipe in the next post), caramelized sweet plantains coated in an organic raw honey glaze spiced with #ceyloncinnamon and Himalayan salt. Also on the side, organic sautéed bok choy cooked in grassfed @kerrygoldusa butter. For a salad: organic strawberries and cucumbers sliced and marinated in a homemade vinaigrette made of organic pomegranate vinegar and organic extra virgin olive oil seasoned with Himalayan salt and a dash of organic Bragg 24 Herbs and Spices Seasoning. I tossed it in a batch of organic mixed greens and pine nuts. And yes, the salmon did just melt in my mouth. 🤤 ••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••#paleo #paleodiet #keto #ketodiet #paleogoddess #salmon #wholefoods #jerf #justeatrealfood #organic #eatyourveggies #paleocooking #paleorecipes #paleofood #paleodinner #ketodinner #cleaneating #paleocookinghost #cookinghost #cleaneatingrecipe #homecooking #youarewhatyoueat (at Las Vegas, Nevada) https://www.instagram.com/p/BnMg3K9hUFr/?utm_source=ig_tumblr_share&igshid=arrahfr6mca6
