#grillgoals

A flavorful, all-natural, and Paleo-friendly barbecue sauce that is ideal for spicing up grilled meats and veggies.

Ingredients: 1 cup tomato sauce. 1/4 cup apple cider vinegar. 2 tablespoons honey. 1 tablespoon coconut aminos. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1/2 teaspoon smoked paprika. 1/4 teaspoon cayenne pepper. Salt and black pepper to taste.

Instructions: Mix all ingredients together in a small saucepan. Heat to a simmer on a medium setting. After lowering the heat to low, simmer the sauce for ten to fifteen minutes, stirring now and then, until it thickens. If necessary, taste and adjust the seasoning. Before using, take it off the heat and allow it to cool.

Prep Time: 5 minutes

Cook Time: 15 minutes

Picture this: a juicy double cheeseburger, stacked high with two perfectly grilled patties, melted cheese oozing down the sides, and fresh toppings bursting with flavor. Each bite is a delightful symphony of savory goodness, transporting you straight to a summer barbecue, where the sizzle of the grill meets the laughter of good friends. This isn't just a meal; it's a celebration of comfort food at its finest!

It started with a single grill.

Just a basic, rusting unit in the corner of the patio. Every Florida evening felt like an opportunity wasted—no space to entertain, no counter space, no fridge, and no ambience. After years of dreaming, the Jenkins family in Naples finally said: Let’s build something that brings people together.

Enter: Chadwick Outdoor Kitchens.

We weren’t just looking to build an outdoor kitchen. We were crafting a vibe—a place where mojitos meet marinades, where the kids can roast marshmallows while the adults prep seafood on a sleek, stainless steel grill. A space that could hold a Sunday brunch or a surprise birthday party at the flick of a switch.

The Chadwick team took our scattered Pinterest boards and backyard limitations and turned them into a custom dream space.

👉 Durable, weather-resistant cabinetry. 👉 Hidden refrigeration. 👉 A stone-clad bar that catches the golden hour just right. 👉 Subtle lighting under the countertops. 👉 And yes… a pizza oven that became the highlight of every Friday night.

Now, the Jenkinses spend more time outside than in.

From hosting neighbors to cooking solo while watching the stars, the outdoor kitchen became more than a feature—it became a lifestyle.

💬 “We thought we were just remodeling the patio. We ended up redesigning how we live,” says Michelle Jenkins.

And that’s the thing about a well-built outdoor kitchen in Florida—it’s not just about appliances. It’s about making the most of every breeze, every meal, and every memory.

Want that same magic in your backyard?

🔥 21" Kamado Ceramic Grill – The Ultimate Backyard Beast 🔥

Take your grilling game to legendary status with the 21" Kamado Ceramic Grill – the heavyweight champ of backyard cooking. From smoky ribs to crisp-fired pizzas, this ceramic beast brings flavor, heat, and serious backyard cred.

Whether you're flexin' flames for the fam or hosting the ultimate cookout, this grill’s got your back.

🔥 Features That Slap:

21" of Grilling Glory – Space to feed your whole crew 🥩🍗🥦

Charcoal-Fueled – That real-deal smoky flavor 🔥🌫️

Top & Bottom Vent System – Control the heat like a pitmaster 🎛️

High-Fire Ceramic Body – Built tough to handle the heat 💪

Sealed Dome Lid – Lock in flavor, not flare-ups 😮‍💨

And yes, it’s a whole vibe on your patio 🪴✨

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