Jan 19, 2020
Not only knowing pure ingredients used for the #chillysauce, most delightful important ingredients are love and devotion (at Belgium Chinese Tea Arts Centre) https://www.instagram.com/p/B7goQZeHR68/?igshid=19momm19mipwr
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Not only knowing pure ingredients used for the #chillysauce, most delightful important ingredients are love and devotion (at Belgium Chinese Tea Arts Centre) https://www.instagram.com/p/B7goQZeHR68/?igshid=19momm19mipwr
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Medaillons und Kartoffelstampf mit Bärlauch und Paprikagemüse Zutaten: Fleisch,Salz, Pfeffer,Butter,Öl, Kartoffeln, Olivenöl, Milch, frischer Bärlauch, Paprika, Weißwein, Zucker, Chillysauce Fleisch: Medaillons aus der Lende, In Butter-Ölgemisch braten, würzen mit Salz und Pfeffer Kartoffelstampf: Kartoffel kochen,abgießen,etwas Wasser zurück halten,schälen,mit etwas Salz die Kartoffeln stampfen, etwas Olivenöl unter rühren, klein gehackten Bärlauch zu geben und alles gut Verrühren, Paprika: Paprika in feine Streifen schneiden, in Olivenöl dünsten, etwas Weißwein, Salz, Pfeffer, Prise Zucker, und etwas Chillysauce, bißfest fertig garen, Kaiserschoten im Kartoffelwasser kurz blanchieren und zu dem Paprika geben.
Medaillons und Kartoffelstampf mit Bärlauch und Paprikagemüse Medaillons und Kartoffelstampf mit Bärlauch und Paprikagemüse Zutaten: Fleisch,Salz, Pfeffer,Butter,Öl, Kartoffeln, Olivenöl, Milch, frischer Bärlauch, Paprika, Weißwein, Zucker, Chillysauce…
Vegan
Blumenkohlcurry mit Spinat,Jasmin Reis Zutaten: Blumenkohl, Spinat, Jasmin Reis, Kokosmilch,Salz, Pfeffer, Currypulver, Curry Paste, frischen Kurkuma, Kreuzkümmel, Koriandersamen, Sojasauce, Chillysauce, Zitronen Abrieb, Zitronensaft, Fischsauce, Ingwer, Knobi, Erdnußöl, Curry, Zubereitung: Blumenkohl in Röschen teilen, in Salzwasser blanchieren, Wok mit Ernußöl erhitzen, Knobi, Zitronengras ins Öl geben und die Röschen dazu, goldbraun braten, Kokosmilch hinzugeben, dann die Gewürze Salz, Pfeffer, Currypulver, Curry Paste, frischen Kurkuma, Kreuzkümmel, Koriandersamen, Sojasauce, Chillysauce, Zitronengras, Zitronen Abrieb, Zitronensaft, Fischsauce, Ingwer, wenn das Curry gar ist gewaschenen Babyspinat unterheben, abschmecken Beilage: Jasminreis Ein paar Röschen frittieren
Blumenkohlcurry mit Spinat,Jasmin Reis Vegan Blumenkohlcurry mit Spinat,Jasmin Reis Zutaten: Blumenkohl, Spinat, Jasmin Reis, Kokosmilch,Salz, Pfeffer, Currypulver, Curry Paste, frischen Kurkuma, Kreuzkümmel, Koriandersamen, Sojasauce, Chillysauce, Zitronen Abrieb, Zitronensaft, Fischsauce, Ingwer, Knobi, Erdnußöl,
Family business. #pimento #pimentodrink #chilli #chillysauce #kicks #familybusiness #spicyfood #spiceupyourlife (à Nieuw-Amsterdam, Netherlands)
#BADBADNOTGOOD - "I Don't Know" (Feat. Samuel T. Herring)
완연한 가을색이 짙어지고 나무의 잎들은 위태로운 시기가 왔다. 여름은 관뚜껑에 못이 단단히 박힌 채 지하 6피트 밑에 뉘어졌고 그 위를 걷는 남자들은 복장에서뿐만 아니라 눈에서도 갈색이 맴돈다. 달력에서 콕 찝을 수는 없지만 누구나 허파로 느끼는 가을은 여느때처럼 온듯 안 온듯 하면서 스치듯이 지나갈 것이지만 BADBADNOTGOOD은 그 찰나를 놓치지 않았다.
토론토 출신의 4인조 음악그룹인 뱃뱃낫굳의 19일 공개된 신곡인 ‘I Don’t Know’는 Samuel T. Herring의 목소리가 중후하게 깔리며 은은하게 즐길 수 있는 클래식한 곡으로, 갑자기 추워진 요즘의 날씨에 가장 알맞게 즐길 수 있는 분위기를 가지고 있다. 부드러우면서도 강력한 현악기의 멜로디에 귀기울여 보자. 마치 마법과도 같은 느낌이 들 것이다.
Saumel T.Herring과 BADBADNOTGOOD은 이전에도 ‘Time Moves Slow’에서도 함께한 적이 있다. 너무 좋은 곡이라 링크를 첨부하더라도 기사를 그르침이 없다.
by.필굳만
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Chilly sauce, the heart of Thai eating fish sausage #fishsausage #chillysauce #yummy #thailand #foody #decorative #
tortilla anyone? #tacos #mexicanfood #mexicanstyle #fajitas #burritos #guacamole #refriedbeans #sourcream #chillysauce #cheese #hungry (at Old Town San Diego State Historic Park)
When it rains you go to your neaeby favorite momo place. The momo or any other item here i have tried has never disappointed me since i tried this place.👍👍🍴 Whats your favorite momo place?? #momo #dumpling #rain #hot #steamy #delicious #yum #yummy #yummyintummy #nomnom #chicken #peanutsauce #chillysauce #tomatosauce #foodlife #foodie #foodgram #instafood #yum #foodie #eat #eats #foodgram #instafood #likeforlike #like4like (at Ghangri Sumai Pulchowk)