Stuff and Things

Horse Mule breed of the day: Poitevin Mule

Height: 16 -18hh

Common coat colors: Grey, bay dun, dun and flaxen chestnut

Human 1: (points at animal) What’s that?

Human 2: Cow.

Human 1: (points at bug) What’s that?

Human 2: … little cow.

Human 1: But it’s so much smaller. Who would have use for such a small cow?

Over fifty years of data show a peak in PFAS (also known as "forever chemicals") content in seabird eggs in the 90s, followed by a decrease as regulations went into effect. The most recent findings show a 70% decrease of most common PFAS.

We are making genuine progress! Producers are dramatically altering how much they use PFAS and how much gets released in effluent, but also there's a lot better understanding of how to remove PFAS from the environment!

The cage

The unalloyed gold needle

I explained very clearly to the manager my issue with the meat section not having the price tags listed, and they claimed it was only going to be for the meat, since meat is by weight, and the price of each item is printed on the packs of each item.

Sure. That’s how they get their foot in the door. Fast forward not even two weeks, and here we are:

Bar codes. No prices, no item descriptions. No price stickers on the individual items. Heck, not even the name of the item that is SUPPOSED to be there.

No. The only way to see the price is to scan it on your phone app, which is also recording what you looked at recently, as a way of gauging what you might be looking for in the future.

So here’s what we’re gonna do gang:

Every time you go into a store that has implemented these price-less tags:

Take 1-3 items up to the cash register. Ask the cashier for the price, or hit the price check item on the self checkout, which will likely call over the attendant.

Express that you didn’t actually want it, you just couldn’t see on the shelf how much it was.

POLITELY, AND WITH A THANK YOU FOR THE PRICE CONFIRMATION, Give the items to the cashier or attendant to put back.

When they inevitably try to push the app, politely decline. If pressed for why not, say you don’t want to have to carry your phone in-hand the whole time you are shopping in order to see how much things cost. (Not having cell service or data to use the app is NOT a valid excuse, as stores already often have complimentary WiFi AND more stores will provide WiFi rather than give up on this push for surveillance pricing)

If it’s a shelf-stable item, the cashier will have to set it aside, taking up room in their limited operating space, and eventually pass it off to someone to put in a holding area to put back later. If it’s a fridge/freezer item, it might have to get tossed due to food product sale regulations.

In either case, you are making it a pain in the ass for them to have these digital bar codes. Tie up the checkouts. Give the employees more busywork that the company has to pay them to do. Hurt their bottom line having to toss the pint of ice cream you carried around in your cart for 20 minutes before giving it back to the cashier.

"Re"-domestication of cheetahs?

With reference to This Post In ancient Egypt, Cheetahs were sometimes used as hunting animals like greyhounds, and kept as housepets by the royal family and later, many wealthy households.

Now, there's an argument about how "domesticated" these cheetahs were- the majority of them were captured from the wild as adults and tamed/trained to tolerate humans and obey hunting commands, mostly because back then and still today, cheetahs are extremely hard to breed in captivity. Some were bred and raised from cubs, and there was not a shortage of cheetahs living in and around human habitation for them to replace stock with.

Even today, cheetahs are... weirdly comfortable around humans, if those humans know how to mind their manners. Game wardens in Kruger National Park sometimes sleep next to young cheetahs they are re-introducing into the wild, or have had female cheetahs who are familiar with them drop their cubs off on their feet to 'babysit' while she goes hunting.

Here's a pair of San hunters from the Naankuse Wildlife Reserve in Namibia bow-hunting while a wild local male cheetah hangs out with them (the angle makes him look much bigger and closer to the men than he is, but he's still VERY close). The male's name is Aiko, and is well-known to these men- they're not worried about his presence because they know how to respect his space and he knows not to go after game they've downed. Game they miss is free for him to run down, and game he flushes from the bushes are much easier to shoot- a mutually beneficial partnership. It's extremely similar to how the indigenous people of Papua New Guinea hunt with their dogs, some of the most recently domesticated and most similar to ancient 'proto-dogs' alive today.

So, cheetahs aren't domesticated the way dogs and housecats are- they haven't been selectively bred for generations, they're not dependent on humans, and they can and will attack people that bother them.

But like Coyotes, the remaining cheetahs we have are VERY habituated to humans, arguably even moreso than coyotes are, and we've made a lot of progress in getting them to breed in captivity- Ironically by pairing them up with highly domesticated dogs, who teach them domesticated animal behaviors like "not worrying about everything".

With Coyotes, the obstacle to domestication are mostly practical matters like "getting a coyote farm funded, zoned, built and insured.", whereas with cheetahs the problem is "there are almost no cheetahs left to practice domestication on and the ones we do have are already inbred". There IS a lot of commercial interest in domesticated cheetahs, so I think a good way to get the funding for species conservation and genetic re-diversification of cheetahs would be to frame it as a prerequisite to "Re-Domestication" and pet cheetahs.