Ginza Miyako @ Adelaide, SA
went to this new Japanese restaurant at Stamford Hotel to celebrate my parents' birthday.
I had the Sushi sashimi boat, Kaiseki Bento and Roasted Wagyu Fillet.
Overall the food are pretty good.
All sushi and sashimi are very fresh and tasty. I can claim that they have the best sashimi amongst all Japanese restaurant in Adelaide.Â
The roasted wagyu fillet is superb, so tender and delicious.
One little downside are the teriyaki chicken and kingfish in the bento. They are a bit tasteless as sauce is not enough and not marinated enough.











