#startbakery

LEBKUCHEN 💝🍪 ----G--E--R--M--A--N--Y---- . These luxurious and elegant cookies would make a delightful and special gift. . . RECIPE 👇 👇 . TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . . INGREDIENTS 👇 . *Unsalted butter (diced): 115gm *Brown Sugar: 115gm *Milk: 30ml *Black Treacle: 115gm(molasses) *Flour: 400gm *Ground Ginger: 5gm *Ground Cloves: 2.5gm *Chili Pd.:1.5gm FOR DECORATION *White Chocolate: 115gm *Dark Chocolate: 115gm *Milk Chocolate:115gm *Chocolate sprinkle *Unsweetened Cocoa Pd . . PROCEDURE 👇 👇 . 1. Beat butter and sugar, until creamy. Mix milk and black treacle. Stir in flour, ginger, cloves, and chili pd. mix well till stiff paste. 2. Knead the dough on a floured work surface until smooth. Wrap and chill for 30min. 3. Roll out dough to 8mm thickness, and cut with your choice of cookie cutter. Bake for 8-10min, until colour beginning around edges, and leave for some time to get cool and remove to wired rack. 4. Melt chocolates in separate bowl by double boiler method, spoon little into piping bags. 5. Cover third cookies with white, third with milk, third with dark chocolate. 6. Pipe decoration on some, sprinkle icing sugar, cocoa, and chocolate sprinkles ln them. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . You can trust your dog to guard your house but never trust your dog to watch a cookie…😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife #eggless #crunchy #cooffee #whitechocolate #darkchocolate #chocolate #lebkuchen #molasses #milkchocolate (at LockDown) https://www.instagram.com/p/CAJ4F-Mlbdv/?igshid=y4tqbhbc3c5j

CAPPUCCINO SWIRLS 🍪 . A melt in the mouth, mocha-falvoured cookie drizzled with white and dark chocolate is just the thing to have with that mid-morning caffé latte. . . RECIPE 👇 👇 . TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . . INGREDIENTS 👇 . *Coffee Pd.: 10gm *Castor Sugar: 50gm *Flour: 150gm *Cornflour: 115gm *Salt: pinch *Boiled Water: 10ml *Cocoa Pd: 15gm *Unsalted butter (diced): 225gm FOR DECORATION *White Chocolate: 50gm *Dark Chocolate: 25gm . . PROCEDURE 👇 👇 . 1. Mix Coffee pd in boiling water until dissolved, set aside to cool. 2. Beat butter and sugar, until creamy. Stir in flour, cornflour and cocoa pd, mix well. 3. Spoon into a piping bag with plain nozzle, Pipe Spirals, slightly apart on baking sheet. 4. Bake for 10-15min, or until firmed not much browned, and leave for some time to get cool and remove to wired rack. 5. Melt white and dark chocolate in heatproof pan by double boiler method. 6. With help of spoon make small lines on cookies of both white and dark chocolate, leave until chocolate set and then remove from paper. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . You can trust your dog to guard your house but never trust your dog to watch a cookie…😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife #eggless #crunchy #cooffee #mocha #Cappuccino #swirls #white #dark #chocolate (at LockDown) https://www.instagram.com/p/CAG8ZdjlqnP/?igshid=1n60scgovmqg7

ORANGE OATIES 🍪 . These are so delicious that it is difficult to believe that they are healthy too, packed with flavor and are wonderfully crunchy. . . RECIPE 👇 👇 . TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . . INGREDIENTS 👇 . *Clear Honey: 175gm *Orange Juice: 120ml *Castor Sugar: 115gm *Flour: 115gm *Rolled Oats: 90gm (lightly toasted) *Salt: pinch *Grated rind of orange: 1no *Baking Soda: 5gm . . PROCEDURE 👇 👇 . 1. Heat honey and orange juice in a small pan over a low heat for 8-10min, stir occasionally, until mixture is thick. Put it for cool. 2. In a separate bowl mix flour, oats, sugar, orange rind, baking soda with 15ml boiling water, and mix well with wooden spoon to honey mixture. 3. Place spoonful of mixture to prepared baking sheets, spaced slightly apart. 4. Bake for 10-12min, or until golden brown. 5. Leave for 5 min on baking sheet. 6. If want to store them, layer with parchment in air tight container. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . Cookie with A Balanced diet in both hands …😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife #eggless #crunchy #orange #oaties #orangecookies #oatscookies #honey #orange juice #healthy https://www.instagram.com/p/B_6Hs3Fl-MK/?igshid=5lga68uzz8xm

RASPBERRY SANDWICH COOKIES 🍪 ----S--W--I--T--Z--E--R--L--A--N--D---- . Cookies with Sticky treats, jam flavour. Loved by children, as well as adults. The First Sandwich Cookies were invented by Entrepreneur Jacob in 1902, known as “HYDROX”, in company known as ‘SUNSHINE BISCUITS’. “HYDROX” is crème-filled chocolate sandwich cookie manufactured by ‘LEAF BRANDS’, Debuted in the US in 1908 by ‘SUNSHINE BISCUITS’ for over 90 years. Similar “OREO” cookie, introduced in 1912, was inspired by “HYDROX”. “OREO” Exceeded “HYDROX” popularity, and “HYDROX” discontinued in 1999 after ‘SUNSHINE COOKIES’ acquired by ‘KEEBLER’, later acquired by ‘KELLOGG’S’. “HYDROX” relaunched by ‘LEAF BRANDS’ in sep 2015. . RECIPE 👇 👇 TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . INGREDIENTS 👇 *Milk: 30ml *Butter: 175gm *Castor Sugar: 115gm *Blanched Almonds: 115gm *Flaked Almonds: 40gm (chopped) *Flour: 175gm *Vanilla Essence: 5ml *Salt: pinch *Grated rind of lemon: 1no *Lemon Juice: 15ml *Raspberry Jam: 350gm . PROCEDURE 👇 👇 1. Beat butter and sugar till light and fluffy, stir lemon rind with vanilla essence. 2. In A food processor, finely grind Almonds with 3tbsp of flour. 3. Add Ground almonds, flour, and salt to butter mixture to form a dough. 4. Form a ball, wrap in baking parchment paper and chill 1 hr. 5. Roll out in a 3mm sheet, cut with 6cm cookie cutter, then stamp out the center from half of cookies. 6. Milk wash on the cookies, then sprinkle chopped almonds. 7. Bake the cookies in oven for 12-15min until lightly coloured. 8. Leave on baking sheet for 2-3min for cooling of cookies. 9. In a small heavy pan, heat jam with lemon juice until it melts. Brush the jam over full round cookie and sandwich together with rings. 10. If want to store them, layer with parchment in air tight container. . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES #STARTBAKERY Tag people and give some suggestions ... Turn on the post Notification ... #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #raspberry #sandwi https://www.instagram.com/p/B_3rxnWlk6p/?igshid=1qdpbm8k9jij0

FARMHOUSE COOKIES 🍪 ----O--A--K--L--A--N--D---- . Cookies with muesli, raisins, walnuts, and peanut butter, rich in fiber. Loved by children as well as adults. . RECIPE 👇 👇 . TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . . INGREDIENTS 👇 . *Milk: 30ml *Butter: 115gm *Brown Sugar: 90gm *Peanut Butter: 65gm *Flour: 50gm *Muesli (granola): 175gm *Raisins: 50gm *Chopped Walnuts: 50gm *Baking Pd.: 2.5gm *Cinnamon: pinch *Salt: pinch *Crisped Rice Cereal: 115gm *Choco chips: 175gm . . PROCEDURE 👇 👇 . 1. Beat butter and sugar till light and fluffy, beat in peanut butter, Add milk. 2. Sift flour, baking pd., cinnamon, salt and fold until mixed. 3. Stir in raisins, walnuts, muesli to mixture. (Add more sugar if needed) 4. Scoop the dough and place on greased baking sheet well apart to allow room for spreading. 5. Bake the cookies in oven for 12-15min until lightly coloured. 6. Leave on baking sheet for 2-3min for cooling of cookies. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . Cookie with A Balanced diet in both hands …😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife #eggless #crunchy #farmhouse #muesli #raisins #walnuts #cinnamon #granola #crunchycookies https://www.instagram.com/p/B_05iP3l5Xq/?igshid=2sah9cugrdh8

CRUNCHY JUMBLES 🍪 ----I—T—A—L--Y---- . . RECIPE 👇 👇 . TEMPERATURE: 180°C TOTAL TIME: 20-25MIN . . INGREDIENTS 👇 . *Milk: 30ml *Butter: 115gm *Sugar: 225gm *Vanilla Essence: 5ml *Flour: 175gm *Baking Soda: 2.5gm *Salt: pinch *Crisped Rice Cereal: 115gm *Choco chips: 175gm . . PROCEDURE 👇 👇 . 1. Beat butter and sugar till light and fluffy, Add milk and vanilla essence. 2. Sift flour, baking soda, salt and fold until mixed. 3. Mix cereals and choc chips to mixture. 4. Scoop the dough and place on greased baking sheet well apart to allow room for spreading. 5. Bake the cookies in oven for 12-15min until golden brown in colour. 6. Leave on baking sheet for 2-3min for cooling of cookies. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . A Balanced diet is chocolate in both hands …😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife #eggless #crunchy #crunchycookies #jumbles #chocochips #chocolate #rice #ricecereals https://www.instagram.com/p/B_yfurjF8Gg/?igshid=1ipdiwxfhrb9q

ICECREAM 🍨🍧 . On choice of @the_shi_yv . . Ice Cream is a type of churn frozen dessert, there are different type of ice-creams based on different texture and ingredients. Ice-cream is a smooth frozen mixture of milk, cream, sweetener and flavours with some air incorporated. . All ice-creams have a common thing the method of preparation. To make a smooth ice-cream, the mixture is churned while it is being frozen. . Here is a kind of eggless vanilla ice-cream: . . RECIPE 👇 👇 . TEMPERATURE: -18°C to -12°C TOTAL TIME: 20-24hrs . . INGREDIENTS 👇 . *Milk: 1ltr *Cream: 200ml *Sugar: 300gm *Vanilla Essence: 5ml *Stabiliser: 30gm . . PROCEDURE 👇 👇 . 1. Heat milk with sugar, to a boil, and cool it till at least 60°C. 2. Add cream and heat with milk and cool it again. 3. Mix any flavor or another ingredient you want. 4. Keep it in refrigerator for at least 6-8hrs. 5. Churn the ice-cream to a smooth and creamy mixture. (Churning is done to smooth or mix all the ice crystals formed during freezing, and to make the ice-cream lighter and creamier.) 6. Put the ice-cream again to refrigerator till service. . . SERVICE 👇 👇 . 1. Take out the ice-cream from refrigerator and keep it outside for 3-5min. 2. Dip the ice-cream scooper in warm water and scoop the ice-cream. (Dip scooper in warm water every time before scooping to get perfect scoops.) 3. Garnish vanilla ice-cream with chocolate sauce, and different nuts. . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . Keep Smiling😃, and keep eating 😋… . My quarantine routine: wake upˏ eatˏ post, go to sleep repeat.…😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . #STARTBAKERY . Tag people and give some suggestions ... . Turn on the post Notification ... . #baking #food #bakery #baker #chef #cheflife #karigar #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #ice-cream #icecreamrolls #quarantineandchill #quarantine #quarantinecooking #quarantinelife #food #vanillaicecream #icecream #ingredient #dish https://www.instagram.com/p/B_wON1MnnB4/?igshid=1dvfegp715mkd

SINGAPORE CHOCOLATE COOKIES 🍪 Singapore chocolate cookies on request , @the_shi_yv, @the_shi_yv There are different varieties of chocolate cookies in Singapore with Chewy, Gooey, Soft, Stuffed, and more Chocolatey texture and flavour. . . Some can find them at “Ben’s Cookies”, “Starbucks”, “Subway”, “Twelve Cupcakes”, “Bundt”, “Cookie Guilt”, “Nasty Cookies”, “Famous Amos”, and many more cafés, restaurants or outlets serve different type of cookies. . . Here is a kind of cookie with gooey texture: . RECIPE 👇 👇 . TEMPERATURE :180°C TOTAL TIME :60-70MIN . INGREDIENTS 👇 . *Bread Flour :195gm *Cake Flour :250gm *Baking Soda :3.7gm *Salt :2.5gm *Cocoa Pd. :75gm *Brown Sugar :100gm *Castor Sugar :200gm *Butter :375gm *Choco chips :As per your Taste (As much as you like chocolate 😜) . . PROCEDURE 👇 👇 . . 1. Melt butter to creamy texture and mix sugar till the granules get dissolved. 2. Mix flour, salt, baking soda, Cocoa pd. To butter sugar mixture by cut and fold method. 3. Add Choco chips and mix it thoroughly. 4. With the help of a ice cream scooper, scoop the cookies on a greased tray, maintaining proper distance. 5. Tap them or put the tray in oven as it is for 25 min at 180°C. 6. Take out the tray, let the cookies get cool. 7. Enjoy the cookies, and store them in an air tight container. . . DM your choice of Bakery Recipe you want to be posted… 🥐🥖🍞🍩🍪🎂🍰🧁 . . Keep Smiling😃, and keep eating 😋… . I eat broken cookies because, I feel bad for them…😜 . THANK YOU FOR COMING THIS FAR FOLLOW @karigarbakers FOR MORE RECIPES . . #STARTBAKERY . Tag people and give some suggestions ... Turn on the post Notification ... #baking #bakingcookies🍪 #food #bakery #baker #chef #cheflife #karigar #chocolate #chocolatecookies #karigarbakers #cookies #biscuits #tea #teatime #snacks #snacktime #quarantineandchill #quarantine #quarantinecooking #quarantinelife https://www.instagram.com/p/B_rexOsn6mP/?igshid=17m1azlpavuny