#meatloversunite

Indulge in the savory goodness of oven-baked BBQ ribs with a flavorful spice rub and a generous glaze of your favorite BBQ sauce. Perfectly tender and bursting with smoky sweetness.

Ingredients: 2 racks of baby back ribs. 1/4 cup brown sugar. 2 teaspoons smoked paprika. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1 teaspoon cayenne pepper. Salt and black pepper to taste. 1 cup BBQ sauce.

Instructions: Preheat the oven to 275F 135C. Remove the membrane from the back of the ribs and pat them dry with paper towels. In a bowl, mix brown sugar, smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper to create a rub. Rub the spice mixture all over the ribs, ensuring an even coating. Wrap each rack tightly in aluminum foil and place on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours, or until the ribs are tender. Carefully unwrap the ribs and brush them generously with BBQ sauce. Place the ribs back in the oven, uncovered, and bake for an additional 15-20 minutes or until the sauce caramelizes. Remove from the oven, let them rest for a few minutes, then slice and serve. Enjoy your delicious Oven Baked BBQ Ribs!

Prep Time: 15 minutes

Cook Time: 180 minutes

#MeatLoversUnite – Custom Branding for Meatopia 2015 (London)

For a group trip to Meatopia 2015 in London — the ultimate BBQ & music festival — I created a custom visual identity to bring our crew together under one tasty banner: #MeatLoversUnite.

From idea to execution, I developed a playful but bold design system built around meat icons, festival energy, and a clear visual nod to retro Americana. The branding appeared across custom trucker hats, water bottles, and social posts — making our group stand out at the event and easily findable in the crowd.

I designed the logo, icons and layout — and managed all production.

The reaction? Smiles, high-fives, and strangers asking where they could get one.

Get ready to tantalize your senses with five exceptional BBQ rub recipes for 2025. Each blend is crafted to enhance the natural flavors of your meats, ensuring a delicious and memorable grilling experience.

🍖 Ever wondered if you can thrive on just meat, ALL the time? Let’s meat the facts behind the Carnivore Diet! 🥩 How long can you stick to it before your body starts begging for a carrot or a kale chip? Is it a health revolution or a ticking time bomb?

For those diving into the Carnivore Diet, it's like walking on a wild side of nutrition. Pure protein, fats, and a simple menu: meat, meat, and yes, more meat. But how does your body handle this meaty feast in the long run?