Royalty off the Record

Homemade raspberry jam adds sweet, tangy flavor to warm croissants.

These Chewy Chocolate Chip Cookies are the perfect combination of crispy edges and soft, gooey centers. They are a classic favorite for all ages and are sure to disappear quickly!

Ingredients: 1 cup 2 sticks unsalted butter, softened. 3/4 cup granulated sugar. 3/4 cup packed brown sugar. 2 large eggs. 1 teaspoon pure vanilla extract. 2 1/4 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt. 2 cups semi-sweet chocolate chips.

Instructions: Preheat your oven to 375F 190C and line a baking sheet with parchment paper. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla extract. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips until evenly distributed in the dough. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie. Bake in the preheated oven for 9 to 11 minutes or until the edges are lightly golden. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy these chewy and delicious chocolate chip cookies!

Prep Time: 15 minutes

Cook Time: 10 minutes

Indulge in a delightful crunch of perfectly cooked shrimp coated in a flavorful mixture of garlic, Parmesan cheese, and aromatic spices. This air fried shrimp recipe offers a healthier twist on a classic favorite, delivering a burst of savory goodness with every bite.

Ingredients: 1 lb large shrimp, peeled and deveined. 1/2 cup grated Parmesan cheese. 3 cloves garlic, minced. 1/4 cup melted butter. 1 teaspoon paprika. 1/2 teaspoon dried oregano. 1/2 teaspoon dried basil. 1/4 teaspoon salt. 1/4 teaspoon black pepper. 1 tablespoon chopped fresh parsley, for garnish.

Instructions: Preheat your air fryer to 400F 200C. In a bowl, mix together Parmesan cheese, minced garlic, melted butter, paprika, oregano, basil, salt, and black pepper. Add shrimp to the bowl and toss until well coated. Place shrimp in a single layer in the air fryer basket. Air fry for 8-10 minutes, or until shrimp are golden brown and cooked through, shaking the basket halfway through cooking. Sprinkle with chopped fresh parsley before serving.

Prep Time: 15 minutes

Cook Time: 10 minutes

Craving a sweet treat? Try these decadent Coconut Rum Balls, perfect for any occasion.

Elevate your grilled cheese game with Sasha's Sour Cheddar - the perfect blend of tangy flavors and aromatic wild garlic.

This Chicken Apple Wrap offers a delicious balance of protein, fiber, vitamins with diced chicken breast, chopped apple, baby spinach leaves, mayonnaise and honey mustard dressing.