On this episode of Ready. Set. Jo! I met up my friends Crazy Legs and Chef Kono at one of the finest yakitori joints in the U.S. Β Watch what goes into making Chef Kono's perfectly seasoned skewers and signature dishes, which has earned Tori Shin a Michelin Star for the 5th year in a row.
Besides being a master behind the grill, there's another unique skill the chef has that many don't know about...





