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@deestilled
I Love the way the glass print showed up on the wall... #prettythings π₯

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What to do with Owls Brew: White & Vine and The Blondie
I talk A LOT about Owls Brew products - just a day in the life of a rep. But aside from my usual rundown about the mixers and radlers, I find myself at festivals and events,Β rattling off recipes faster than I can write them all down.
There's a plethora of great drinks to be made with these products, and with that being said, I welcome you to the first installment of WHAT TO DO WITH OWLS BREW!Β
Mixer: White & Vine
White tea, pomegranate, watermelon and lemon peel
Sassy Sangria
Recipe serves approx: 6-8 people
1 bottle Sauvignon Blanc
1.5 cups Reposado Tequila
.5 cups Owl's Brew 'White and Vine'
.5 cups Sage simple syrup
10 dashes lemon bitters
Β 8 oz. Strawberries, cut into quarters
2 whole lemons, sliced into wheelsΒ
10 sprigs of peppermint
Combine your ingredients in a large lemonade jar or pitcher and stir. Cover, and let refrigerate for at least two hours, or up to a day to allow flavors to infuse and settle. Β Serve over ice, top with some delicious lemon foam, and enjoy!
Radler: The Blondie
Wheat beer, black tea, citrus juice, agave nectar
Sour Blonde
Owls Brew Radler 'The Blondie'Β
2 oz. Rye WhiskeyΒ
4 sprigs of mint
Splash of lime juice
This can be done over ice, however I recommend getting your radler ice cold instead.
Add your mint to a hi-ball glass and muddle. Add your whiskey, then your radler and stir. Squeeze a quarter lime into your glass and enjoy!
Cheers!
Do your skin a favor π₯
https://www.deestilled.co/blog-1/2017/5/28/byob-beet-l-juice
Sundays call for lounging and tequila cocktails π

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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I love a Sour - whiskey, gin, tequila, rum... I just love the cocktail. As a patron, I can appreciate the rich texture and overall appeal that egg white contributes to the drink. As a bartender, though, I'm not too keen on making a classic sour with egg white for one simple reason: the proces
#DEEstilled #foodandwine #lemon #foam #sour #gin #craftcocktails #bartender #bartenderlife #imbibe #punch #thirsty #ango #angostura #bitters #garnish #ediblegarnish #yummm #cheers #blog #recipe #isi #isiwhip
Happy #Derby weekend! . . . . #DEEstilled #kentuckyderby #weekend #mint #juleps #bourbon #whiskey #punch #imbibe #foodandwine #craftcocktails #cheers (at Charlene's Kitchen)
π₯β₯οΈ
New #DEEstilled case. I couldn't resist π€
Enjoying this rainy day off with my own version of @theowlsbrew's Sangri-tea, with Sauvignon Blanc and 'White & Vine. π· . . . #DEEstilled #owlsbrew #gcflife #white #vine #whitewine #sauvignonblanc #sangria #tea #mixers #craftcocktails #imbibe #punch #liquor #rainyday #yummmm

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This will be the summer I step up my herb game πΏ . . . #DEEstilled #Charleneskitchen #framfresh #herbs #herbgarden #foodandwine #craftcocktail #craftcocktails #mint #pottedherbs #yummm (at Charlene's Kitchen)
Eat The Rich's Celery Gimlet It's shrub time! I am back with another delicious shrub recipe that's perfect for the spring/summer season. This week, boss lady and I took a random trip uptown and wandered into Eat The Rich on 7th street (thankfully Southern Efficiency's Cherry Blossom
Happy Sunday, folks π . . . . #DEEstilled #sundayfunday #eastersunday #inspired #library #rose #roseallday #foodandwine #thirsty #imbibe #picnic #love (at Alexandria Old Town)
I am LOVING one of my newer additions to the library - Michael Madrusan & Zara Young's 'A Spot at the Bar' - a book out of Australian bar, The Everleigh. || Check out the blog for the cocktail & ginger syrup recipes! https://www.deestilled.co/blog-1/2017/4/4/byob-the-gin-gin-mule
Try out my Pomegranate mojito tea syrup in a refreshing Pom-Tea mojito! https://www.deestilled.co/blog-1/2017/4/8/mix-it-up-pomegranate-mojitolime-syrup

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Switching up from the jalapeΓ±o margarita with some honey habanero moonshine!
3 days into practicing vegetarianism, and #chiaseeds have become my new best friend. I'm all the way here for the antioxidants and protein π€ . #DEEStilled #vegetarianism #eatclean #bartenderlife #healthybartender #chia #alkalinewater #gettingmylife