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In any tomato based sauce, vodka, or any strong alcohol doesn't make the dish taste more like alcohol, it releases alcohol soluble elements from the tomato itself, making it taste sweeter, richer and more tomato than even just tomatoes themselves, this adds acidity, which is often tempered by the addition of dairy (usually heavy cream) a la vodka is not a delicate sauce, but any means, it's made with a full intention of every major ingredient hitting well above it's weight. And if you want it even better, try using a good botanical gin or a pepper vodka for even more intensity.

one day, you will close Tumblr for a final time…

i could never delete my tumblr. it would be like someone burning their diary. it is the only thing keep those years from blurring together completely. i don't know how u girlies do it.

ordered a “who drink arnold palmer” t shirt for the laughs and it came printed “who drink arnorl palmer” and a sports logo on the back. which possibly makes the shirt funnier 

you ever notice how covid cases have spiked since the cock destroyers split up? can’t be a coincidence 

since the what

Regular Couple

this ended homophobia

happy pride month