Browse Brennan's fruit spread, natural jams, and preserves. Each jar is packed with real fruit flavor, made in the traditional way, just like grandma used to. Shop Now -

This Easy Cinnamon English Muffin Bread is a delightful treat that's perfect for breakfast or snacking. It's soft, fluffy, and has a hint of cinnamon sweetness. Slice it, toast it, and spread your favorite toppings for a delicious meal.

Ingredients: 3 cups all-purpose flour. 2 tablespoons granulated sugar. 1 tablespoon active dry yeast. 1 teaspoon salt. 1/2 teaspoon ground cinnamon. 1 1/4 cups warm milk. 2 tablespoons unsalted butter, melted. Cornmeal for dusting.

Instructions: Mix the flour, sugar, yeast, salt, and ground cinnamon together in a large bowl. Warm the milk and butter and then add them to the dry ingredients. Mix until you get a dough. For about 5 minutes, knead the dough on a floured surface until it gets smooth and springy. Cover the dough and put it in a greased bowl. Let it rise for an hour, or until it doubles in size. Turn on your oven and heat it up to 375F 190C. Put some butter in a loaf pan and sprinkle cornmeal on top of it. The dough has risen, so punch it down and shape it into a loaf. Use the ready loaf pan to put it in. Put a towel over the pan and let it rise for another 30 minutes. After the oven is hot, bake the bread for 25 to 30 minutes, or until it turns golden brown and sounds hollow when you tap it. On a wire rack, take the bread out of the pan and let it cool down. Cut up your Easy Cinnamon English Muffin Bread and enjoy!

Prep Time: 15 minutes

Cook Time: 30 minutes

Enjoy Brennan’s homemade fruit butters, preserves, and marmalades. Perfect on toast, waffles, or as glazes, made with rich fruit flavor and tradition.

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This quick and easy guacamole recipe is perfect for topping your tomato avocado toast. It's packed with fresh flavors and makes for a delicious and healthy meal option.

Ingredients: 2 ripe avocados, peeled, pitted, and mashed. 1 medium tomato, diced. 1/4 cup red onion, finely chopped. 1/4 cup fresh cilantro, chopped. 1 jalapeo pepper, seeded and minced optional for heat. Juice of 1 lime. Salt and pepper to taste.

Instructions: Dice the tomato, chop the red onion, mince the jalapeo if using, and chop the cilantro. Put all of these ingredients in a bowl. Add salt and pepper to taste, and then squeeze the juice of one lime over the top. Mix everything together slowly until it's all well mixed. Make sure your favorite whole-grain bread is golden brown and crispy. On each piece of toasted bread, spread a lot of the ready-made guacamole. Get your tomato avocado toast out right away and enjoy it!

Prep Time: 10 minutes

Cook Time: 0 minutes