#spannercrab

It was 30min of unpicking and 10 mins of cooking. 😆 #crabmeat #fettuccine #spannercrab #lemon #whitewine #garlic #tomato #simple #dinner #sydneylife #sundaynight https://www.instagram.com/p/CEyoiasHSSV/?igshid=1osht0q2dxwrv

#expletively_edible #expletivelyedible #yellowbeetroot #spannercrab #salmonroe #dill #capresesaladwithwatermelon #ragumozzarellacroquettes (at Otto Ristorante Sydney) https://www.instagram.com/p/B1n0FSuAefG/?igshid=1knedbznip42m

Curacha also known as spanner frog or red frog crab commonly found in the waters of Sulu and Zamboanga and Bataan province. A large crab with red color which stays the same in color when cooked... Thank you again sir BJ... #WhatMakesMeSmile #curacha #spannercrab #zamboangadelicacy #food #crab #seafood #yes #love https://www.instagram.com/p/Bz5SYFin0cd/?igshid=mb6g78te7n7p

Repost @healthycook4champions - Stunners of the sea😆 Follow ➡️ @come.grill.with.me⬅️ . . Together we are the @Aussiegrillsisters . . . 🦀 Delicious Spanner crabs from @fispannercrab . . . . #crab #crabs #kingcrab #ccrablegs #spannercrab #glutenfree #healthy #lobster #grill #lobsters #pescatarian #keto #paleo #lchf #glutenfree #seafood #meatlovers #churrasco #grillinfools #bbqnation #bbq🍖 https://www.instagram.com/p/BzvZ8YSAEat/?igshid=gcx2dso3o4wl

Getting our seafood fix on while we can 👀🍤👅💦 @bodega1904 @the_tramsheds #calamari #spannercrab #cornpikelets #oysters #kingprawns #kingfish #ceviche #mackrel #bodega1904 #tramsheds @cathyamansour @justjennamansour #forkiteatit (at Bodega 1904)

Gotta love spring. Octopus, artichokes, mt leura lamb, black Angus porterhouse,rolled pork belly, John Dory and last but not least Fraser Island spanner crab @fispannercrab @clammsseafood @chefs_choice_meats @winestockvic #goodfood #delicious100 #octopus #spannercrab #johndory #seasonal #seasonalmenu #restaurantaustralia #melbournerestaurant #melbourne #melbournefoodscene #heidelberg #melbournefoodblogger #foodie

Spanner crab, smoked basmati rice, leek, chicory, shaved smoked wahoo; aud7 each from Gerard's Bistro, Fortitude Valley, Brisbane. Interestingly everything was presented on top of a betel leaf and the shaved smoked wahoo was really salty - it was just like eating salty fish floss with rice and salad (chicory) enveloped with a leaf. I'd expected the spanner crab to be the star when I ordered the dish but I could barely taste crab meat amongst the wahoo floss. From BBC Good Food, "Also known as endive, chicory is a forced crop, grown in complete darkness, which accounts for its blanched white, yellow-tipped leaves. It has a distinctive, cigar-like shape, about 12cm long, and the crisp leaves have a mildly bitter flavour." From Wikipedia: "Wahoo (Acanthocybium solandri) is a scombrid fish found worldwide in tropical and subtropical seas. It is best known to sports fishermen, as its speed and high-quality flesh make it a prize game fish. In Hawaii, the wahoo is known as ono. Many Hispanic areas of the Caribbean and Central America refer to this fish as peto. The flesh of the wahoo is white to grey, delicate to dense, and highly regarded by many gourmets. The taste has been said to be similar to mackerel. This has created some demand for the wahoo as a premium-priced commercial food fish. In many areas of its range, such as Hawaii, Bermuda and many parts of the Caribbean, local demand for wahoo is met by artisanal commercial fishermen, who take them primarily by trolling, as well as by recreational sports fishermen who sell their catch." Half the fun in dining in these places are googling the ingredients. I kid you not. 💁🏻😂 #gerardsbistro #fortitudevalley #brisbane #afrtoprestaurants #wahoo #chicory #spannercrab #betelleaf #wikitrivia #bbcgoodfood #brisbaneeats #perthfoodreview #pfrinbrisbane (at Gerard's Bistro)