Blend of sweet and tart with this Cherry White Chocolate Pudding Cookies recipe.

Nissin Caramel Pudding Mix — Effortless Creation, Decadent Taste

Nissin Caramel Pudding Mix, 55g box with exclusive caramel sauce & pudding powder. Easily create professional-grade creamy pudding. 24-box case ideal for foodservice and home use. Precision formula ensures perfect texture - savor the rich custard and caramel harmony.

My Whatsapp：+8613074884180

日清焦糖布丁粉 — 輕鬆調配，奢華享受

Nissin Caramel Pudding Mix — Effortless Creation, Decadent Taste

Nissin Caramel Pudding Mix, 55g box with exclusive caramel sauce & pudding powder. Easily create professional-grade creamy pudding. 24-box case ideal for foodservice and home use. Precision formula ensures perfect texture - savor the rich custard and caramel harmony.

My Whatsapp：+8613074884180

日清焦糖布丁粉 — 輕鬆調配，奢華享受

These soft, chewy Cherry White Chocolate Pudding Cookies are bursting with the flavors of white chocolate and dried cherries. White chocolate pudding mix, the secret ingredient, adds an extra layer of richness to these delectable cookies.

Ingredients: 1 box white chocolate pudding mix. 1 cup unsalted butter, softened. 3/4 cup granulated sugar. 3/4 cup packed brown sugar. 2 large eggs. 1 teaspoon vanilla extract. 2 1/4 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt. 1 cup white chocolate chips. 1 cup dried cherries.

Instructions: Set the oven to 350F 175C and heat it up. Melt the butter and mix it with the white sugar and brown sugar in a large bowl until the mixture is light and fluffy. One egg at a time should be added while beating, and the vanilla extract should be mixed in. Mix the all-purpose flour, pudding mix, baking soda, and salt together in a different bowl. Slowly add the dry ingredients to the wet ones and mix them together until they are just combined. The white chocolate chips and dried cherries should be carefully mixed in. Drop rounded tablespoonfuls of dough onto baking sheets that have not been greased. Put it in an oven that is already hot and bake it for 10 to 12 minutes, or until the edges are golden brown. Let the cookies cool for a few minutes on the baking sheets before moving them to wire racks to cool all the way. With milk or your favorite hot drink, these tasty Cherry White Chocolate Pudding Cookies are a great treat.

Prep Time: 20 minutes

Cook Time: 10 minutes

Indulge in the creamy goodness of homemade vanilla ice cream with the convenience of no churn and the added richness of pudding mix.

Ingredients: 2 cups heavy cream. 1 can 14 ounces sweetened condensed milk. 1 package 3.4 ounces instant vanilla pudding mix. 1 teaspoon vanilla extract.

Instructions: Heavy cream should be whipped in a large bowl until stiff peaks form. Put vanilla pudding mix, sweetened condensed milk, and vanilla extract in a different bowl. Mix everything together well. Mix the whipped cream into the condensed milk mixture slowly until it's all mixed in. Put the mix in a container that can go in the freezer, cover it, and freeze it for at least 6 hours, or until it's firm. Serve and have fun!

Prep Time: 10 minutes

Cook Time: 0 minutes