Indulge in the rich and decadent layers of brownies, creamy peanut butter mousse, and crunchy peanuts in these delightful parfaits. A perfect combination of textures and flavors for a heavenly dessert experience.
Ingredients: 1 batch of brownies, baked and cooled, cut into small cubes. 1 cup creamy peanut butter. 1 cup powdered sugar. 2 cups heavy cream. 1 teaspoon vanilla extract. 1/2 cup chopped peanuts, for garnish. Chocolate sauce, for drizzling.
Instructions: In a bowl, whip the heavy cream until stiff peaks form. In another bowl, mix peanut butter, powdered sugar, and vanilla extract until smooth. Gently fold the whipped cream into the peanut butter mixture until well combined. In serving glasses or bowls, layer brownie cubes, peanut butter mousse, and chopped peanuts. Repeat the layers until the glasses are filled, finishing with a dollop of peanut butter mousse on top. Drizzle with chocolate sauce and garnish with additional chopped peanuts. Refrigerate for at least 2 hours before serving. Enjoy your delicious Brownie Peanut Butter Mousse Parfaits!
Prep Time: 20 minutes
Cook Time: 0 minutes
Wadna Galore
