#nobakevegan

These easy-to-make vegan bars are a great way to enjoy the delicious combination of chocolate and peanut butter. They don't need to be baked and only have 5 easy ingredients.

Ingredients: 2 cups vegan chocolate chips. 1 cup creamy peanut butter. 1/2 cup maple syrup. 1/4 cup coconut oil. 1 1/2 cups rolled oats.

Instructions: Line an 8x8 inch baking dish with parchment paper. In a microwave-safe bowl, combine chocolate chips, peanut butter, maple syrup, and coconut oil. Microwave in 30-second intervals, stirring until smooth. Fold in rolled oats until evenly coated. Transfer mixture into the prepared baking dish and press down firmly with a spatula. Refrigerate for at least 1 hour, or until firm. Once set, cut into bars and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes

These chocolate peanut butter date balls are a great way to get energy or as a dessert that won't make you feel bad. They can be eaten by vegans and don't need to be baked.

Ingredients: 2 cups pitted dates. 1 cup rolled oats. 1/2 cup peanut butter. 1/4 cup cocoa powder. 1/4 cup shredded coconut optional. 1/4 cup chopped peanuts optional.

Instructions: In a food processor, blend dates until they form a sticky paste. Add rolled oats, peanut butter, and cocoa powder to the date paste. Blend until well combined. If desired, mix in shredded coconut and chopped peanuts for added texture. Roll the mixture into small balls using your hands. Place the balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm up. Enjoy these delicious chocolate peanut butter date balls!

Prep Time: 15 minutes

Cook Time: 0 minutes