Jun 27
We just had an amazing breakfast in Cornicopia Dublin. I am stuffed now haha
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We just had an amazing breakfast in Cornicopia Dublin. I am stuffed now haha
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Overnight Oats Base Recipe- Delicious Flavors
Saker jag ätit och druckit idag :) > Today this is what I ate and drank. Two slices of tiranberry bread with plant based cream cheese, and a strawberry matcha on the side. It was simple, fresh, and exactly what I wanted. The sweetness from the berries together with the smooth spread worked really well, and the strawberry matcha added something soft and slightly earthy.
🍌🌿 Flavorful Vegan Banana Baked Oatmeal 🌱🥣
Indulge in the deliciousness of this easy vegan banana baked oatmeal! Packed with flavor and nutrients, this make-ahead breakfast is perfect for a healthy start to your day.
Matcha Pancakes 🥞 🍵 - Serves 2
(One serve is pictured here) 🥞
1 cup non-dairy milk
1 teaspoon apple cider or white vinegar
1 ½ cups self-raising flour
2 tablespoons caster sugar
1 teaspoon baking powder
1 tablespoon vegetable or olive oil
1 teaspoon vanilla extract
Pinch of salt
Vegan butter, for frying
1/3 cup boiling water
2 teaspoons matcha powder
* Place milk and vinegar together in a bowl or cup, leave for 5 minutes to curdle (for a buttermilk-like mixture).
* Mix matcha and boiling water together using a matcha whisk (or a fine tea strainer like I do).
* Combine dry ingredients in a bowl and whisk until combined. Add all wet ingredients to the dry ingredients, then whisk until just combined.
* The mixture should be quite thick - add more or less liquid as needed, but do not overmix.
* Heat a frying pan on medium heat and grease with butter. Once it’s hot, pour in the batter using a ¼ cup measurement and form it into a circle.
* Cook the pancake on the first side for a few minutes, once bubbles have formed on the top of the pancakes and the bottom is golden, flip. Cook on the other side for a minute or two more, until golden. Repeat for the rest of the batter.
The amount of milk you will need to use may vary (due to the type/brand of flour you use), look for the consistency of the batter that was in this video.
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زيت وزعتر وخبز طازج - Zaatar, olive oil, and fresh bread
Easy Vegan Tofu Scramble
This is the first time I've thought to incorporate yorkshire puddings into my breakfast / brunch, and it won't be the last! I stuffed one of the vegan @mabelsyorkshirepuddings with spicy cheezy beans, and scrambled @tofoo, and topped it with extra @aldiuk Plant Menu cheese, and enjoyed it with Aldi hashbrowns and @richmond_foods vegan sausages. Just perfect! #vegan #meatfree #eggfree #dairyfree #whatveganseat #veganfood #plantbased #plantbaseddiet #food #veganforlife #foodporn #veganfortheanimals #crueltyfree #vegetarian #instafood #vegansofig #veglife #veganinspo #manchestervegan #veganbreakfast #veganbrunch #veganyorkshirepudding #tofuscramble https://www.instagram.com/p/CpKPV1NKUSb/?igshid=NGJjMDIxMWI=