This Keto Crack Chicken in the Crock Pot is a creamy and savory dish that's perfect for those following a Paleo diet. Packed with flavor and easy to make, it's a crowd-pleaser for any occasion.
Ingredients: 4 boneless, skinless chicken breasts. 8 oz cream cheese, softened. 1 cup mayonnaise. 1 cup shredded cheddar cheese. 1/2 cup cooked bacon, crumbled. 1/4 cup green onions, chopped. 1 tsp garlic powder. 1 tsp onion powder. 1 tsp dried dill weed. Salt and pepper to taste.
Instructions: Put the breasts of chicken into the slow cooker. Mix together softened cream cheese, mayonnaise, shredded cheddar cheese, bacon bits, chopped green onions, dried dill weed, and garlic powder in a mixing bowl. Blend until thoroughly blended. Over the chicken breasts in the slow cooker, pour the mixture. Once the chicken is soft and easily shreds with a fork, cook it covered and on low for 6 to 8 hours. In the crock pot, shred the chicken and stir it into the creamy mixture, mixing it thoroughly. To taste, add salt and pepper for seasoning. Enjoy your delicious Keto Crack Chicken while it's hot!
Prep Time: 15 minutes
Cook Time: 360 minutes
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