#garlicbreadlover

Enjoy the classic tastes of garlic bread with this recipe that is also vegan-friendly. It's tasty, crispy, and great for sharing!

Ingredients: 1 loaf of French bread. 1/2 cup vegan butter, softened. 4 cloves garlic, minced. 2 tablespoons fresh parsley, chopped. 1/4 teaspoon salt. 1/4 teaspoon black pepper.

Instructions: Preheat oven to 375F 190C. Slice the French bread lengthwise and place both halves on a baking sheet, cut side up. In a small bowl, mix together the softened vegan butter, minced garlic, chopped parsley, salt, and black pepper until well combined. Spread the garlic butter mixture evenly over the cut sides of the French bread. Bake in the preheated oven for 10-12 minutes, or until the bread is golden and crispy. Remove from the oven and let it cool slightly before slicing. Serve warm and enjoy!

Prep Time: 10 minutes

Cook Time: 12 minutes

This Vegan Garlic Bread with Kale Pesto is a flavorful twist on traditional garlic bread, incorporating the nutrient-packed goodness of kale into a delicious pesto spread.

Ingredients: 1 loaf of vegan bread. 4 cloves of garlic, minced. 1/4 cup olive oil. 2 cups kale, destemmed and chopped. 1/4 cup walnuts. 1/4 cup nutritional yeast. 1/4 cup olive oil. Salt and pepper to taste.

Instructions: Preheat the oven to 375F 190C. Slice the bread loaf into thick slices, without cutting all the way through, to keep them connected. In a small bowl, mix minced garlic and olive oil. Brush this mixture onto the sliced bread, making sure to coat both sides of each slice. Wrap the bread in aluminum foil and place it in the preheated oven. Bake for 10-12 minutes until it's heated through and slightly crispy. While the bread is baking, prepare the kale pesto. In a food processor, combine kale, walnuts, nutritional yeast, olive oil, salt, and pepper. Blend until smooth, scraping down the sides as needed. Once the bread is done, remove it from the oven and carefully unwrap it from the foil. Spread the kale pesto generously between the slices of bread. Return the bread to the oven and bake for an additional 5-7 minutes until the pesto is warmed through. Serve immediately and enjoy!

Prep Time: 15 minutes

Cook Time: 20 minutes

Tring Tring, Wait is over now? Enjoy @the-live-kitchens Crispy GARLIC BREAD and tag a friend to make them drool!

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