Jul 29, 2019
vegan garlic and herb bread 🤤😍
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vegan garlic and herb bread 🤤😍
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Pizza and garlic bread, Happy Friday to me 🤤 #vegan #vegans #veganism #vegansofig #vegansofinstagram #veganfood #veganfoodshare #veganfoodporn #food #foodie #vegetarian #healthy #crueltyfree #pizza #veganpizza #vegangarlicbread #garlicbread #friday #tgif
Enjoy the classic tastes of garlic bread with this recipe that is also vegan-friendly. It's tasty, crispy, and great for sharing!
Ingredients: 1 loaf of French bread. 1/2 cup vegan butter, softened. 4 cloves garlic, minced. 2 tablespoons fresh parsley, chopped. 1/4 teaspoon salt. 1/4 teaspoon black pepper.
Instructions: Preheat oven to 375F 190C. Slice the French bread lengthwise and place both halves on a baking sheet, cut side up. In a small bowl, mix together the softened vegan butter, minced garlic, chopped parsley, salt, and black pepper until well combined. Spread the garlic butter mixture evenly over the cut sides of the French bread. Bake in the preheated oven for 10-12 minutes, or until the bread is golden and crispy. Remove from the oven and let it cool slightly before slicing. Serve warm and enjoy!
Prep Time: 10 minutes
Cook Time: 12 minutes
The Bakers Chic
Enjoy the classic tastes of garlic bread with this recipe that is also vegan-friendly. It's tasty, crispy, and great for sharing!
Ingredients: 1 loaf of French bread. 1/2 cup vegan butter, softened. 4 cloves garlic, minced. 2 tablespoons fresh parsley, chopped. 1/4 teaspoon salt. 1/4 teaspoon black pepper.
Instructions: Preheat oven to 375F 190C. Slice the French bread lengthwise and place both halves on a baking sheet, cut side up. In a small bowl, mix together the softened vegan butter, minced garlic, chopped parsley, salt, and black pepper until well combined. Spread the garlic butter mixture evenly over the cut sides of the French bread. Bake in the preheated oven for 10-12 minutes, or until the bread is golden and crispy. Remove from the oven and let it cool slightly before slicing. Serve warm and enjoy!
Prep Time: 10 minutes
Cook Time: 12 minutes
the insolent willies
This Vegan Cheesy Pull-Apart Bread is a deliciously gooey and savory treat perfect for sharing with friends and family. The combination of melted vegan cheese, garlic-infused butter, and aromatic herbs makes this bread irresistible.
Ingredients: 1 loaf of vegan bread such as sourdough or French bread. 1 cup vegan cheese, shredded choose your favorite melting vegan cheese. 1/4 cup vegan butter, melted. 2 cloves garlic, minced. 1 tablespoon fresh parsley, chopped. 1 teaspoon dried oregano. 1/2 teaspoon garlic powder. 1/2 teaspoon onion powder.
Instructions: Preheat your oven to 350F 175C. Using a sharp knife, make diagonal cuts across the bread, about 1 inch apart, being careful not to cut all the way through the bottom of the loaf. Rotate the bread and make diagonal cuts in the opposite direction, creating a diamond pattern. In a small bowl, mix together the melted vegan butter, minced garlic, parsley, oregano, garlic powder, and onion powder. Gently separate the bread slices and drizzle the butter mixture into the cuts, making sure to get it between each slice. Sprinkle the shredded vegan cheese evenly over the top of the bread, making sure to get it into the cuts as well. Wrap the loaf in aluminum foil and place it on a baking sheet. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly. Remove the foil and bake for an additional 5 minutes to allow the cheese to brown slightly. Serve warm and enjoy!
Prep Time: 15 minutes
Cook Time: 25 minutes
My Small Bathroom Looks Luxurious
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Tried the Veggie Kitchen 'meatballs' from Farmfoods in a herby tomato sauce with the following veggies: garlic, red and white onion, bell pepper, mushrooms and 2 cans of chopped tomatoes with basil, oregano and Italian herbs. Made the sauce added spaghetti and accompanied this with a few pieces of garlic bread also from Farmfoods which were nice but prefer making my own ♥️♥️ #veggiekitchen #farmfoods #garlicbread #vegangarlicbread #veganmeatballs #meatballs #italianfood #veganitalian #vegan #vegans #veganfood #veganfoodporn #veganfoodshare #food #foodporn #foodphotography #vegetarian #vegetarianfood #vegetarianrecipes #veganrecipes #veganlife #veganuk #govegan #vegansofig #vegansofinstagram #veganism #bevegan #veganuary #whatveganseat (at Highgate) https://www.instagram.com/p/BtorTn4AVsz/?utm_source=ig_tumblr_share&igshid=10bidrjqocrn3