#fruitinfusion

I’ve never been one for drinking the amount of water my body needs and recently I’ve tried harder to drink as must as I can and i find that my fruit infuser helps hugely!! 

Read more at www.fruitinfuser-waterbottle.co.uk

From my last post you ca see i love my flavoured water but today i tried mango in my infuser and let me tell you, ITS AMAZING!!!!! Honestly using mango was an experiment but so glad i tried it! its refreshing and make me want to drink more which is good for my health and good for this heat. 

A light and refreshing drink that is great for summer parties. When white wine, citrus fruits, and berries are mixed together, they make a wonderful explosion of flavor.

Ingredients: 1 bottle of dry white wine. 1 cup club soda. 1 cup orange juice. 1/4 cup brandy. 1 orange, sliced. 1 lemon, sliced. 1 lime, sliced. Fresh berries for garnish.

Instructions: In a large pitcher, combine white wine, club soda, orange juice, and brandy. Add sliced citrus fruits and stir gently. Refrigerate for at least 2 hours. Serve over ice, garnished with fresh berries.

Prep Time: 10 minutes

Cook Time: 0 minutes

Indulge in the delicate flavors of Moscato wine and spices infused into ripe pears, transformed into a creamy and luscious gelato.

Ingredients: 4 ripe pears, peeled, cored, and sliced. 1 bottle Moscato wine. 1 cup granulated sugar. 1 cinnamon stick. 4 whole cloves. 2 cups whole milk. 1 cup heavy cream.

Instructions: Put Moscato wine, sugar, a cinnamon stick, and cloves in a large saucepan. Spread out the pear slices in the pan and heat it up over medium-low. Turn down the heat and poach the pears for 20 minutes, or until they are soft. Take the pears out of the liquid that was poaching them and let them cool all the way down. Put the poaching liquid through a strainer into a different container, and then throw away the spices. Using a blender, blend the pears that have been poached until they are smooth. Add the heavy cream and whole milk to a different bowl and mix them together using a whisk. Mix the pear puree and the milk mixture together well. Put the mixture into an ice cream maker and churn it as directed by the maker's maker. When the gelato is the consistency of soft serve, put it in a container that can go in the freezer and freeze it for at least 4 hours, or until it is firm.

Prep Time: 20 minutes

Cook Time: 30 minutes

A refreshing and easy-to-make sparkling drink with a burst of fruity flavor.

Ingredients: 1 cup sparkling water. 1/2 cup fruit juice your choice of flavor. 1 tablespoon simple syrup. Ice cubes. Fresh fruit slices for garnish.

Instructions: Fill a glass with ice cubes. Pour sparkling water into the glass. Add fruit juice and simple syrup. Stir gently to combine. Garnish with fresh fruit slices. Serve immediately and enjoy!

Prep Time: 5 minutes

Cook Time: 0 minutes

A fruity and refreshing cocktail that is great for summer parties. Adding sweet strawberries, sour lemon, and a hint of orange from the triple sec makes for a great balance of flavors.

Ingredients: 2 oz vodka. 1 oz strawberry syrup. 1 oz fresh lemon juice. 1/2 oz triple sec. Club soda, to top. Fresh strawberries and lemon slices, for garnish.

Instructions: Put vodka, strawberry syrup, lemon juice, and triple sec in a shaker. Use ice to shake it well. Pour through a strainer into an ice-filled glass. Add club soda on top. Add fresh strawberry and lemon slices as a garnish. Before serving, stir slowly. Enjoy in a smart way!

Prep Time: 5 minutes

Cook Time: 0 minutes