These mouthwatering tacos are a perfect blend of seasoned ground beef, fresh veggies, and cheese, all wrapped in a crunchy taco shell.
Ingredients: 1 lb ground beef. 1 packet taco seasoning. 1 cup diced tomatoes. 1/2 cup chopped onions. 1/2 cup shredded lettuce. 1/2 cup grated cheddar cheese. 8 small taco shells. Sour cream and salsa for topping.
Instructions: In a skillet, cook ground beef over medium heat until browned. Drain excess fat and add taco seasoning and diced tomatoes. Simmer for 5 minutes. Warm taco shells in the oven or microwave according to package instructions. Assemble tacos: Fill each shell with the beef mixture, onions, lettuce, and cheese. Top with sour cream and salsa as desired. Serve hot and enjoy your delicious tacos!
Prep Time: 15 minutes
Cook Time: 15 minutes
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