Can I have a moodboard Kazakhstan?
Must. Have. Fried. Dough.
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Can I have a moodboard Kazakhstan?
Must. Have. Fried. Dough.

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Beshbarmak
Mushroom Beshbarmak (Vegan)
бешбармақ
Ebédidőben el tudtam ugrani Mehmethez füstölt sucukért, és ilyenért:
Másfél kiló bárányoldalasból készült ma a vacsora: beshbarmak, a nomád türk népek nemzeti étele. (kazah-style)
Két óra múlva szépen lejött a csontról. A leszűrt lében vöröshagymát és saçaklı eriştét (török házitésztát) főztem hozzá.
+ Cusqueña Dark Lager 5.6%, brewed in Cusco, Peru👌

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One of the best things about Kazakhstan is its cuisine. Meat lovers will definitely love it (sorry vegans). Just to name a few dishes we’ve tried (left to right): lagman, shashlyk (shish-kebab), beshbarmak (cooked by our relatives). And it’s all local fresh lamb!
O Казахской кухне можно говорить долго. Но в двух словах: очень вкусно! Мясоеды действительно оценят местные блюда. Выше фото нескольких, что нам довелось попробовать (слева направо): лагман, шашлык, бешбармак (его нам любезно приготовили родственники). И все это из баранины!
Beshbarmak, a national dish of Kazakhstan, with a fancy serving of Coke