#bbqsnack

A delightful combination of smoky grilled bread, creamy ricotta, and the freshness of basil and vine-ripened tomatoes. Perfect for a quick and flavorful BBQ appetizer or snack.

Ingredients: 4 slices of rustic bread. 1 cup ricotta cheese. 2 cups vine-ripened tomatoes, sliced. 1/2 cup fresh basil leaves. 2 tablespoons olive oil. Salt and pepper to taste.

Instructions: Preheat the grill to medium-high heat. Brush both sides of the bread slices with olive oil. Grill the bread for 2-3 minutes per side, or until it's toasted with grill marks. Spread a generous layer of ricotta cheese on each grilled bread slice. Top with slices of vine-ripened tomatoes. Sprinkle fresh basil leaves over the tomatoes. Drizzle with additional olive oil and season with salt and pepper to taste. Serve immediately and enjoy your delicious grilled bread with ricotta, basil, and vine-ripened tomatoes!

Prep Time: 15 minutes

Cook Time: 6 minutes

A delightful combination of smoky grilled bread, creamy ricotta, and the freshness of basil and vine-ripened tomatoes. Perfect for a quick and flavorful BBQ appetizer or snack.

Ingredients: 4 slices of rustic bread. 1 cup ricotta cheese. 2 cups vine-ripened tomatoes, sliced. 1/2 cup fresh basil leaves. 2 tablespoons olive oil. Salt and pepper to taste.

Instructions: Preheat the grill to medium-high heat. Brush both sides of the bread slices with olive oil. Grill the bread for 2-3 minutes per side, or until it's toasted with grill marks. Spread a generous layer of ricotta cheese on each grilled bread slice. Top with slices of vine-ripened tomatoes. Sprinkle fresh basil leaves over the tomatoes. Drizzle with additional olive oil and season with salt and pepper to taste. Serve immediately and enjoy your delicious grilled bread with ricotta, basil, and vine-ripened tomatoes!

Prep Time: 15 minutes

Cook Time: 6 minutes

A delightful combination of smoky grilled bread, creamy ricotta, and the freshness of basil and vine-ripened tomatoes. Perfect for a quick and flavorful BBQ appetizer or snack.

Ingredients: 4 slices of rustic bread. 1 cup ricotta cheese. 2 cups vine-ripened tomatoes, sliced. 1/2 cup fresh basil leaves. 2 tablespoons olive oil. Salt and pepper to taste.

Instructions: Preheat the grill to medium-high heat. Brush both sides of the bread slices with olive oil. Grill the bread for 2-3 minutes per side, or until it's toasted with grill marks. Spread a generous layer of ricotta cheese on each grilled bread slice. Top with slices of vine-ripened tomatoes. Sprinkle fresh basil leaves over the tomatoes. Drizzle with additional olive oil and season with salt and pepper to taste. Serve immediately and enjoy your delicious grilled bread with ricotta, basil, and vine-ripened tomatoes!

Prep Time: 15 minutes

Cook Time: 6 minutes

Craving something bold, smoky, cheesy, and crispy—without a ton of prep or cleanup? Then it’s time to meet your new favorite comfort food: SPAM® Single Bacon Air Fryer BBQ Tatchos. Yes, you read that right—tater tot nachos (aka “tatchos”) taken to the next level with sizzling SPAM® Bacon, a smoky barbeque drizzle, and gooey cheddar cheese, all crisped to perfection in your air fryer. Whether…