Mar 13, 2021
Cinnamon apple pancakes
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Cinnamon apple pancakes
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Happy Sunday!🧡 Today marks 1 month in the outback for me, happy anniversary.🤣 Can’t believe it.. time is flying again – not fast enough though.🙈🙈 I’ve been pretty busy this weekend. Had a long night on Friday, the bar has been super crowded so I worked until 12 and then let people talk me into having some drinks after work which resulted in getting to bed at 3.30.😴 Yesterday’s been quite a busy work day as well and then I had to get up early for cleaning this morning. No wonder I’ve been lacking a lot of sleep.. just woke up from another 2h nap after my morning shift. Still not used to this new lifestyle with working late in the evening. Now I’m gonna do some meditation and yoga, watch some youtube, make some lunch and then work again at 4 till evening. I just started meditating again 2 days ago after losing track over the past months and now I realize how much I actually missed it. It just helps me so much to stay balanced, calm and more present in everyday life. How has your weekend been so far? Busy busy or chilly vanilli? Any Sunday plans?🙃 . 📸Apple Pancakes: Mix 1 mashed banana, small pieces of 1/2 apple, 5tbsp of flour & as much plant milk as you need to get your desired texture. I like the dough a little thicker, makes the pancakes thicker & fluffier.🐏 Bake the pancakes in a pan with a little bit of oil if you don't own a very good non-sticky pan. For the chocolate sauce I simply blended 1 banana, 1tbsp of pb, 2 tbsp of cacao powder and some soy milk.🍌🍫🥛 . . #sunday#pancakes#applepancakes#veganpancakes#pancakesunday#autumnfood#autumnmood#octobermood#peanutbutterchocolate#chocolatesauce#veganaustralia#aussievegan#vegandownunder#veganonabudget#vegan#govegan#veganfortheanimals#vegansofinstagram#veganfoodshare#veganfoodspot#plantbased#bestofvegan#vegancommunity#veganshares#dairyfree#crueltyfree#friendsnotfood#ethicalvegan#vegandiet#healthydiet (hier: Bollon, Queensland) https://www.instagram.com/p/Bo5T-AsgQr3/?utm_source=ig_tumblr_share&igshid=1xj0j9eovgyfy
Good morning and happy Tuesday!🧡 I'm having a day off today, so needed! My sleep rhythm is just totally off these days with working early mornings and late evenings at the same time which leaves me feeling tired all the time.😴 I was really looking forward to sleeping in today. Didn't really work.. woke up at 6.30 - because I was so hungry?🤔 Not the worst reason to get up for or what do you think?😁 And for me everything after 6 is kinda sleeping in anyway, haha. Decided to use my free morning to make some good old apple pancakes with chocolate pb sauce (swipe left).🥞 I'm so sad to miss out on autumn this year, especially when seeing all those beautiful autumn photos everywhere. So I try my best to create at least a tiny bit of cozy autumn atmosphere in my room here in Australia which works quite well with the smell of apple pancakes in the air.🍁🍎 However, I think I'm gonna go outside for a little sunbathing and reading now before it gets too hot.🌡 Not very autumnly but I'm starting to lose all my Bali tan.😜 . 📸Apple Pancakes: Mix 1 mashed banana, small pieces of 1/2 apple, 5tbsp of flour & as much plant milk as you need to get your desired texture. I like the dough a little thicker, makes the pancakes thicker & fluffier.🐏 Bake the pancakes in a pan with a little bit of oil if you don't own a very good non-sticky pan. For the chocolate sauce I simply blended 1 banana, 1tbsp of pb, 2 tbsp of cacao powder and some soy milk.🍌🍫🥛 . . #pancakes#applepancakes#veganpancakes#pancaketuesday#autumnfood#autumnmood#octobermood#peanutbutterchocolate#chocolatesauce#veganaustralia#aussievegan#vegandownunder#veganonabudget#vegan#govegan#veganfortheanimals#vegansofinstagram#veganfoodshare#veganfoodspot#plantbased#bestofvegan#vegancommunity#veganshares#dairyfree#crueltyfree#friendsnotfood#ethicalvegan#vegandiet#healthydiet (hier: Glimpse of Autumn) https://www.instagram.com/p/BoaHz4jgg9V/?utm_source=ig_tumblr_share&igshid=1f774eovgifrb
These Vegan Apple Buckwheat Pancakes are a wholesome and delicious breakfast option. They are gluten-free and bursting with the flavors of fresh apples and warm spices. Enjoy a stack of these fluffy pancakes with your loved ones!
Ingredients: 1 cup buckwheat flour. 1/2 cup oat flour. 2 tsp baking powder. 1/2 tsp cinnamon. 1/4 tsp salt. 1 cup almond milk or any plant-based milk. 1 tbsp maple syrup. 1 tsp vanilla extract. 1 cup grated apple. 2 tbsp unsweetened applesauce. 1 tbsp coconut oil for cooking.
Instructions: In a mixing bowl, combine buckwheat flour, oat flour, baking powder, cinnamon, and salt. In another bowl, whisk together almond milk, maple syrup, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until well combined. Fold in the grated apple and applesauce to the batter. Heat a non-stick skillet or griddle over medium heat and lightly grease it with coconut oil. Pour 1/4 cup portions of batter onto the skillet to form pancakes. Cook until bubbles form on the surface, then flip and cook the other side until golden brown. Repeat with the remaining batter. Serve the Vegan Apple Buckwheat Pancakes hot with your favorite toppings like maple syrup, sliced apples, or chopped nuts.
Prep Time: 15 minutes
Cook Time: 15 minutes
del recuerdo a la creación
These simple apple pancakes with caramel are a great treat for breakfast. They're fluffy and full of apple goodness that has been caramelized. Wonderful for a cozy morning!
Ingredients: 1 cup all-purpose flour. 2 tablespoons granulated sugar. 1 teaspoon baking powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 1 cup buttermilk. 1 large egg. 2 tablespoons melted butter. 1/2 teaspoon vanilla extract. 1/2 cup diced caramel apples. 1/4 cup caramel sauce. Cooking spray or additional melted butter for cooking.
Instructions: Put the all-purpose flour, sugar, baking powder, baking soda, and salt in a bowl and mix them together. Add the egg, melted butter, vanilla extract, and buttermilk to a different bowl, and mix them together using a whisk. Add the wet ingredients to the dry ones and mix them together just until they are mixed. Watch out not to mix too much; it's okay to have some lumps. Mix the diced caramel apples into the pancake batter slowly. Put a griddle or nonstick skillet over medium-low heat and lightly coat it with cooking spray or melted butter. For every pancake, put 1/4 cup of the batter on the hot griddle. Fry until the top starts to bubble and the edges look set. Then turn it over and cook the other side until it's golden brown and done all the way through. Cover the pancakes with caramel sauce and top them with extra caramel apple dice. Have fun!
Prep Time: 10 minutes
Cook Time: 15 minutes
Peakview Parent Teacher Organization
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The Breakfast That Tastes Like Dessert but Keeps You Healthy 🥞🍏
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Starting the week with pancakes and @pana_organic vanilla bean ice cream♥️ recipe is on recipe card. In Australia and want one? Please DM me with postal address and I’ll post it out to you. Get in quick as I have limited supplies. Have a great week lovelies.♥️♥️ #pancakes #applespice #applepancakes #grainfree #glutenfree #dairyfree #refinedsugarfree #everydayispancakeday #homemade #grainfreeandhappykitchen https://www.instagram.com/p/Cko7hwLv-UI/?igshid=NGJjMDIxMWI=
Late #southernbreakfast #livermushandeggs #grits and #applepancakes #kidtestedmotherapproved https://www.instagram.com/p/CbVO9vYrWeI/?utm_medium=tumblr