Stacey Hunter

Canada Day Nanaimo Bar Cheesecake Making this cheesecake with a Canadian influence the day before will give it time to chill and set up completely.

This pizza with raisins and thyme is a tasty twist on traditional pizza. The raisins' sweetness balances out the savoury tomato sauce and melted cheese, while the fresh thyme adds a fragrant, herbaceous note. Made with Mozzarella Cheese, Raisins, Tomato Sauce, Pizza Crust, Thyme.

Cheesy Vegetable Casserole with Eggplant This tasty, festive casserole is colorful, uses Cheddar cheese, and has a hint of sweetness thanks to the addition of eggplant and other vegetables.

Watermelon Tomato Gazpacho with a Cool Cucumber Swirl The cool cucumber swirl in this watermelon and tomato gazpacho makes it the ideal side or lunch dish for warm summer days.

Noodle Kugel Dairy A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.

Brown Sugar Pound Cake I This traditional pound cake has pecans and brown sugar combined in a wonderful way.

Chef John's Whiskey Sour Chef John's whiskey sour is a go-to cocktail for the summer that is sure to please thanks to homemade simple syrup and the addition of egg white.

Tilapia is seasoned with fresh lemon juice and pan-grilled with red onion for a quick and easy light lunch, great paired with a Greek salad.

Ukrainian Baba's Pork Roast This old recipe features a favorite Ukrainian vegetable; beets. This give the roast an unusual red color. Serve with kasha or lokshyna noodles.