A blog post is up on our publisher’s website on how our book was made.
But I thought I’d also summarize, and add a little more here, too…
1. The idea wasn’t mine
The idea for How to Hong Kong sprung from my husband’s mind, not mine. Though it would become something of an obsession for me, I was steadfastly against it at the beginning. I was a full-time journalist at the time, and though plenty of my colleagues had written books, this was never something I aspired to. The whole idea felt daunting.
2. Joy was the reason
But as Nick, who’s used to having lots of passion projects on the side, pushed on about the idea, I began to resist less and less. I loved the idea of working on something completely joyful — a much needed respite from the grind of journalism. This book became my happy place. I was still anxious about pulling it off, but mostly I was excited!
3. It was always Hong Kong
Ok, that’s not completely true. In a moment of insanity, I tried to sell Nick on the idea of writing about teahouses of Vancouver. (What was I thinking???!) He looked at me like I was a crazy person. There was only ever one subject for us and that was Hong Kong. The city we both love. The city where I was born and raised. The city we escaped to annually. We love Asia and wanted to showcase it.
4. This book is everything we love about books in one place
I love reading literary travel. For a while, it was pretty much the only type of book I read. (Some favourites were written by a former editor I worked with, who I admire hugely.) We’re also big fans of gorgeous Taschen photography books and art books. But sometimes I’d be looking at an art book and wishing there were more words, or reading a novel and wishing there were pictures. So we made a book with a bit of everything: Stories, illustrations and photography.
5. Patience
We started our research during a two-month stay back in 2009, but realized later we needed more material. Each time we travelled back in subsequent years, we would find more to write about. In total, we worked on the book off and on for six years. We did most of the work on weekends and before and after our regular jobs. There were times when I wondered if we’d ever finish, but then I’d remind myself that Helen Hunt once said she took about 10 years to get a movie made. And she’s famous! So I figured I could wait that long, too.
6. Meeting new people
The great thing about writing this book was that it gave me an excuse to strike up conversation with people I wouldn’t normally have the courage to. We discovered a silversmith tucked away in the lanes of Sheung Wan, an old family-owned tea shop on the edges of Causeway Bay, and chatted away with a lovely old lady who specializes in the ritual of da siu yun (hitting the small people). As this was very much a travel journal, we wanted that spark of discovery to be inherent in our pages.
7. Rediscovering old passions
I once told Nick that I loved my design and communications (or D+C) class in high school and I still have my portfolio from then! I never considered myself an artist, but I guess a part of me has always loved being creative. I think he always knew I loved art. And I suspect this book project was his grand plan to get me back to drawing and painting. It worked! I was really tentative at first, thinking he would do all the art, but as we got into it I started to enjoy doing the illustrations so much! I cannot stress enough how generous he was with his time and support. I now paint and draw as often as I can and it is one of the things in life that makes me really happy!
If you’d like to read the original post, visit the Blacksmith Books blog.
Our book is available on Amazon and Chapters/Indigo.