My OmNom

Ingredients

700 grams (1.54 lb) apples (Golden Delicious or Granny's Smith)

2 eggs

90 grams (1/3 cup + 1 tablespoon) light brown sugar (or granulated sugar)

the zest of 1 lemon, grated

a pinch of salt

110 grams (1 cup minus 1 tablespoon) all-purpose flour, sifted

75 ml (1/4 cup + 1 tablespoon) low-fat milk

12 grams (3 teaspoons) baking powder

You will also need (optional):

sugar to sprinkle on top and icing sugar for dusting

Instructions

Preheat the oven to 180 degrees C (350 degrees F).

Grease and flour a 22 cm (8.5 inches) pan and set aside.

Peel, core and thinly slice the apples.

Place the eggs, sugar, lemon zest and salt in the bowl of a stand mixer and beat until thick and creamy.

Add the flour, baking powder, milk, and beat until well combined.

Add two thirds of the apples to the batter and mix with a wooden spoon or a spatula.

Place the batter in the prepared pan.

Arrange the remaining apple slices over the top of the batter.