GRAVIOLA BOWL!Â
Graviola/Guanabana/Soursop - kĂ€rt barn har mĂ„nga namn!đŒ
Om vi struntar i namnet för nĂ„gra minuter, sĂ„ Ă€r denna vita och krĂ€miga frukt en av vĂ„ra absoluta favoritfrukter i vĂ€rlden! Efter AçaĂ var graviola den andra frukten som vi lanserade (tillsammans med den tredje: CajĂĄ). Graviola innehĂ„ller en mĂ€ngd vitaminer/mineraler sĂ„som bland annat B1, B2, B3, B5, B6, C, kalcium, jĂ€rn, magnesium och mycket mer... Utöver sina hĂ€lsoeffekter smakar Graviola vĂ€ldigt gott. Det Ă€r fullt möjligt att Ă€ta graviolan direkt ur förpackningen - som en isglas!Â
Föredrar du att göra en âGraviola Bowlâ kommer ett av vĂ„ra favoritrecept hĂ€rđ§:
1. Mixa 2 portioner fryst graviola (200g) med 1 dl vegan-mjölk sÄsom mandelmjölk/kokosmjölk eller lite vatten. Vill man ha mer kan man ha i banan, men vi föredrar endast vÀtskan för att verkligen kÀnna graviolasmaken.
2. Mixa tills det blir som en sorbet och hĂ€ll i en skĂ„l.Â
3. Toppa gÀrna med granola, jordgubbar, banan och din favorit-topping!
NJUT!
//English
Graviola/Guanabana/Soursop - "A beloved children have many (different) names" as we say in SwedishđŒ
Regardless the name, this white creamy fruit-pulp is one of our favorite fruit in the world. After AçaĂ, graviola was the second fruit we started to offer the people (together with the third one: CajĂĄ). Graviola contains so many vitamins and minerals such a as B1, B2, B3, B5, B6, C, calcium, iron, magnesium and much more... Besides of its health effects it is so creamy and yummy! Many people eat it as it is - directly from the frozen pack as a popsicle!
 If you prefer to make a Graviola Bowl weâll give you pour favorit recipe heređ§:
1. Mix 2 portions of frozen graviola (200g) with 1 cup vegan-milk as almond/coconutmilk or water. You can mix it with banana but if you really wanna feel the graviola-flavour we recommend only a splash of vegan-milk.
2. Mix until it gets creamy as a sorbet and pour in a bowl
3. Add your favorite topping! We suggest fresh strawberries, banana and granola!
ENJOY!














